APPLICATION OF POLYVINYL ALCOHOL HYDROGEL TO IMPROVE QUALITY OF DATE JUICE

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

PIRSA S.; MAZHARI M.M.

Educational Videos and Scientific Workshops

Scientific Information Database

ISSN: 2588-4824

Journal Paper

Paper Information

Journal: IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY Year:2017 | Volume:14 | Issue:69 Page(s): 123-133

Download Full-Text

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

View:

1,218

Download:

Cites:

Information Journal Paper

Title

APPLICATION OF POLYVINYL ALCOHOL HYDROGEL TO IMPROVE QUALITY OF DATE JUICE

Author(s)

PIRSA S. | MAZHARI M.M. | Issue Writer Certificate

Keywords

HYDROGELQ1

POLYVINYL ALCOHOLQ2

DATE JUICEQ1

QUALITY IMPROVEMENTQ2

CENTRAL COMPOSITE DESIGN (CCD)Q1

Abstract

HYDROGEL products constitute a group of polymeric materials, the hydrophilic structure of which renders them capable of holding large amounts of water in their three-dimensional networks. Extensive employment of these products in a number of industrial and environmental areas of application is considered to be of prime importance. As expected, natural HYDROGELs were gradually replaced by synthetic types due to their higher water absorption capacity, long service life, and wide varieties of raw chemical resources. In this work as an industrial application of HYDROGELs, POLYVINYL ALCOHOL (PVA) as a famous HYDROGEL was used to improve date concentrate quality (increase clarity and color and decrease turbidity). The PVA 0.5 g L-1 was provided in water and mixed with 250 ml of DATE JUICE samples. The Central Composite Design (CCD) and Response Surface Methodology (RSM) were used to study the interaction between tree factors (PVA volume, the time and the temperature of interaction) and optimize factors that affect quality imrovement. Results showed that PVA has good capability to improve DATE JUICE quality. The volume of PVA; 5 ml, time; 40 min and temperature; 34°C were obtained as optimum conditions.

Cites

No record.

References

No record.

Cite

APA: Copy

PIRSA, S., & MAZHARI, M.M.. (2017). APPLICATION OF POLYVINYL ALCOHOL HYDROGEL TO IMPROVE QUALITY OF DATE JUICE. IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 14(69), 123-133. SID. https://sid.ir/paper/72239/en

Vancouver: Copy

PIRSA S., MAZHARI M.M.. APPLICATION OF POLYVINYL ALCOHOL HYDROGEL TO IMPROVE QUALITY OF DATE JUICE. IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY[Internet]. 2017;14(69):123-133. Available from: https://sid.ir/paper/72239/en

IEEE: Copy

S. PIRSA, and M.M. MAZHARI, “APPLICATION OF POLYVINYL ALCOHOL HYDROGEL TO IMPROVE QUALITY OF DATE JUICE,” IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, vol. 14, no. 69, pp. 123–133, 2017, [Online]. Available: https://sid.ir/paper/72239/en

Related Journal Papers

Related Seminar Papers

No record.

Related Plans

No record.

Recommended Workshops

Download

Move to top

وبگردی