Information Journal Paper
APA:
Copy. (2018). The potential to improve culinary herb crop quality with deficit irrigation. Scientia Horticulturae, 242(-), 44-50. SID. https://sid.ir/paper/728951/en
Vancouver:
Copy. The potential to improve culinary herb crop quality with deficit irrigation. Scientia Horticulturae[Internet]. 2018;242(-):44-50. Available from: https://sid.ir/paper/728951/en
IEEE:
Copy, “The potential to improve culinary herb crop quality with deficit irrigation,” Scientia Horticulturae, vol. 242, no. -, pp. 44–50, 2018, [Online]. Available: https://sid.ir/paper/728951/en