Information Journal Paper
APA:
Copy. (2019). Effects of Carnation Essential Oil Extracted from Carnation Calli on Extending Shelf Life of Yoghurt. PLANT TISSUE CULTURE AND BIOTECHNOLOGY, 29(1), 1-14. SID. https://sid.ir/paper/751493/en
Vancouver:
Copy. Effects of Carnation Essential Oil Extracted from Carnation Calli on Extending Shelf Life of Yoghurt. PLANT TISSUE CULTURE AND BIOTECHNOLOGY[Internet]. 2019;29(1):1-14. Available from: https://sid.ir/paper/751493/en
IEEE:
Copy, “Effects of Carnation Essential Oil Extracted from Carnation Calli on Extending Shelf Life of Yoghurt,” PLANT TISSUE CULTURE AND BIOTECHNOLOGY, vol. 29, no. 1, pp. 1–14, 2019, [Online]. Available: https://sid.ir/paper/751493/en