THE ROLE OF CENTRAL ENDOGENOUS HISTAMINE AND H1, H2 
AND H3 RECEPTORS ON FOOD INTAKE IN BROILER CHICKENS

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TAATI M.; BABAPOUR V.; KHERADMAND A.; TARAHI M.J.

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Paper Information

Journal: IRANIAN JOURNAL OF VETERINARY RESEARCH (IJVR) Year:2009 | Volume:10 | Issue:1 (26) Page(s): 54-60

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Title

THE ROLE OF CENTRAL ENDOGENOUS HISTAMINE AND H1, H2 AND H3 RECEPTORS ON FOOD INTAKE IN BROILER CHICKENS

Author(s)

TAATI M. | BABAPOUR V. | KHERADMAND A. | TARAHI M.J. | Issue Writer Certificate

Keywords

HISTAMINERGIC NEURONSQ3

FOOD INTAKEQ3

CHICKENQ2

THIOPERAMIDEQ3

Abstract

The role of endogenous histamine and H1, H2 and H3 central receptors on FOOD INTAKE in broiler CHICKENs was investigated. For this purpose, a probe was used to manipulate the concentration of endogenous histamine by intracerebroventricular (ICV) injection of THIOPERAMIDE, an H3 receptor antagonist, and R-a-methyl histamine, an H3 receptor agonist and subsequently the effects of brain histaminergic system on FOOD INTAKE was assessed. Moreover, to determine the receptors involved in histamine-induced feeding behavior changes, H1 and H2 blockers were administered to THIOPERAMIDE-treated CHICKENs. Injection of THIOPERAMIDE (600 and 300 nmol) decreased FOOD INTAKE dose-dependently (P<0.05). On the contrary, ICV injection of R-a- Methyl histamine (400 and 200 nmol) increased FOOD INTAKE (P<0.05). Chlorpheniramine (128 and 256 nmol), a H1 receptor antagonist, increased FOOD INTAKE (P<0.05). Famotidine, a H2 receptor antagonist at 74 or 148 nmol had no effect on FOOD INTAKE but at 296 nmol significantly decreased FOOD INTAKE (P<0.05). Pretreatment with chlorpheniramine (256 nmol) significantly attenuated THIOPERAMIDE effects (600 nmol) on FOOD INTAKE (P<0.05). In conclusion, the results of the present study demonstrated that histamine exerts anorexigenic effects through H1 but not H2 receptors in broiler CHICKENs. Furthermore, it was shown that THIOPERAMIDE through stimulation of synthesis and release of endogenous neuronal histamine can decrease FOOD INTAKE in broiler CHICKENs.

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APA: Copy

TAATI, M., BABAPOUR, V., KHERADMAND, A., & TARAHI, M.J.. (2009). THE ROLE OF CENTRAL ENDOGENOUS HISTAMINE AND H₁, H₂ AND H₃RECEPTORS ON FOOD INTAKE IN BROILER CHICKENS. IRANIAN JOURNAL OF VETERINARY RESEARCH (IJVR), 10(1 (26)), 54-60. SID. https://sid.ir/paper/85799/en

Vancouver: Copy

TAATI M., BABAPOUR V., KHERADMAND A., TARAHI M.J.. THE ROLE OF CENTRAL ENDOGENOUS HISTAMINE AND H₁, H₂ AND H₃RECEPTORS ON FOOD INTAKE IN BROILER CHICKENS. IRANIAN JOURNAL OF VETERINARY RESEARCH (IJVR)[Internet]. 2009;10(1 (26)):54-60. Available from: https://sid.ir/paper/85799/en

IEEE: Copy

M. TAATI, V. BABAPOUR, A. KHERADMAND, and M.J. TARAHI, “THE ROLE OF CENTRAL ENDOGENOUS HISTAMINE AND H₁, H₂ AND H₃RECEPTORS ON FOOD INTAKE IN BROILER CHICKENS,” IRANIAN JOURNAL OF VETERINARY RESEARCH (IJVR), vol. 10, no. 1 (26), pp. 54–60, 2009, [Online]. Available: https://sid.ir/paper/85799/en

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