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Information Journal Paper

Title

INVESTIGATION OF SOURCE TO SINK MANIPULATION IN DIFFERENT COTTON CULTIVARS

Pages

  165-175

Keywords

Abstract

 In order to evaluate the existing relationship between the locations of production and storage of assimilates in COTTON, an experiment was conducted in Varamine. A factorial test based on a randomized complete blocks design with three replications was used. The factors under investigation consisted of SOURCE to SINK manipulation and genotype. Four manipulation levels were partial fruit pruned (sink decrease), control, sympodial leaf pruned and monopodial leaf pruned (source decrease). Okra leaf (low LAI), Varamine (medium LAI) and Tashkand - 1 (expanded LAI) were CULTIVARs which used in the experiment. According to the results, sympodial and monopodial leaves had the same importance in COTTON bolls development. The measured traits showed different response to the different SOURCE to SINK ratios. In this respect, boll weight and average of fibers length were known SOURCE limited, but seed weight (only in first position of monopodial bolls), seed number, lint percentage, thickness and strength found out SINK limited and these greatly depended on COTTON genotype. Suitable planting arrangement and COTTON canopies bred may be useful for increased light penetration and decreased SOURCE limited.  

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    APA: Copy

    KORDI, M., TAHMASBI SARVESTANI, Z.A.A., & NEMATI, N.. (2001). INVESTIGATION OF SOURCE TO SINK MANIPULATION IN DIFFERENT COTTON CULTIVARS. JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES, 8(1), 165-175. SID. https://sid.ir/paper/9065/en

    Vancouver: Copy

    KORDI M., TAHMASBI SARVESTANI Z.A.A., NEMATI N.. INVESTIGATION OF SOURCE TO SINK MANIPULATION IN DIFFERENT COTTON CULTIVARS. JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES[Internet]. 2001;8(1):165-175. Available from: https://sid.ir/paper/9065/en

    IEEE: Copy

    M. KORDI, Z.A.A. TAHMASBI SARVESTANI, and N. NEMATI, “INVESTIGATION OF SOURCE TO SINK MANIPULATION IN DIFFERENT COTTON CULTIVARS,” JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES, vol. 8, no. 1, pp. 165–175, 2001, [Online]. Available: https://sid.ir/paper/9065/en

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