PHYSIOLOGICAL AND NUTRITIONAL RESPONSES OF INOCULATED ALFALFA (MEDICAGO SATIVA. CV HAMEDANI) WITH THE FUNGUS PIRIFORMOSPORA INDICA AND BACTERIUM AZOSPIRILLUM SPP UNDER SALT STRESS

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KARAMI A.; ZAREA M.J.

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Journal: Crop Production Year:2014 | Volume:7 | Issue:1 Page(s): 109-129

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Title

PHYSIOLOGICAL AND NUTRITIONAL RESPONSES OF INOCULATED ALFALFA (MEDICAGO SATIVA. CV HAMEDANI) WITH THE FUNGUS PIRIFORMOSPORA INDICA AND BACTERIUM AZOSPIRILLUM SPP UNDER SALT STRESS

Author(s)

KARAMI A. | ZAREA M.J. | Issue Writer Certificate

Keywords

SALINITYQ2

ALFALFAQ2

FUNGI ENDOPHYTEQ3

BACTERIAL PGPRQ2

Abstract

In order to investigate the effects of inoculation of fungal endophytes Piriformospora indica and bacteria symbiosis Azospirillum Spp on growth and physiological characterization of ALFALFA forage under salt stress, an experiment was conducted in a factorial arrangement in a completely randomized block design with three replications in the Agricultural Research greenhouse of Ilam University. The treatments were two levels of application of fungal endophytes (fungi P.indica bacteria Azospirillum Spp (inoculated and non- inoculated), inoculated with fungus and bacteria and integrated control of soil SALINITY levels (0, 2, 4 g cholorid sodium/ kg soil), respectively. Nutritional response included nitrogen, phosphor, potash, calcium, sodium and chloride absorption and physiological responses of ALFALFA included proline and chlorophyll concentration and biomass production. P.indica fungi had positive and statistically significant effect on growth, fresh and dry weight of forage, photosynthesis pigment, proline and nutrient uptake under saline conditions. Fungi inoculation reduced the adverse effects of SALINITY by reducing toxic absorption of sodium and chloride and increased chlorophyll content of ALFALFA hay. ALFALFA inoculated with bacteria produced more proline and chlorophyll content. Inoculation with Rhizobium bacteria had more favorable effect on chlorophyll content, proline and nutrient. The results showed that application of these microorganisms reduced SALINITY effect on plant.

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APA: Copy

KARAMI, A., & ZAREA, M.J.. (2014). PHYSIOLOGICAL AND NUTRITIONAL RESPONSES OF INOCULATED ALFALFA (MEDICAGO SATIVA. CV HAMEDANI) WITH THE FUNGUS PIRIFORMOSPORA INDICA AND BACTERIUM AZOSPIRILLUM SPP UNDER SALT STRESS. ELECTRONIC JOURNAL OF CROP PRODUCTION, 7(1), 109-129. SID. https://sid.ir/paper/135115/en

Vancouver: Copy

KARAMI A., ZAREA M.J.. PHYSIOLOGICAL AND NUTRITIONAL RESPONSES OF INOCULATED ALFALFA (MEDICAGO SATIVA. CV HAMEDANI) WITH THE FUNGUS PIRIFORMOSPORA INDICA AND BACTERIUM AZOSPIRILLUM SPP UNDER SALT STRESS. ELECTRONIC JOURNAL OF CROP PRODUCTION[Internet]. 2014;7(1):109-129. Available from: https://sid.ir/paper/135115/en

IEEE: Copy

A. KARAMI, and M.J. ZAREA, “PHYSIOLOGICAL AND NUTRITIONAL RESPONSES OF INOCULATED ALFALFA (MEDICAGO SATIVA. CV HAMEDANI) WITH THE FUNGUS PIRIFORMOSPORA INDICA AND BACTERIUM AZOSPIRILLUM SPP UNDER SALT STRESS,” ELECTRONIC JOURNAL OF CROP PRODUCTION, vol. 7, no. 1, pp. 109–129, 2014, [Online]. Available: https://sid.ir/paper/135115/en

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