EFFECT OF ARBUSCULAR MYCORRHIZAL FUNGI AND ORGANIC FERTILIZERS APPLICATION ONYIELD COMPONENTS OF TWO WHEAT CULTIVARS

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GHOLAMALIZADEH AHANGAR A.; KERMANIZADEH B.; SABBAGH S.K.; SIROUSMEHR A.

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Journal: Journal of Water and Soil Year:2014 | Volume:28 | Issue:4 Page(s): 795-803

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Title

EFFECT OF ARBUSCULAR MYCORRHIZAL FUNGI AND ORGANIC FERTILIZERS APPLICATION ONYIELD COMPONENTS OF TWO WHEAT CULTIVARS

Author(s)

GHOLAMALIZADEH AHANGAR A. | KERMANIZADEH B. | SABBAGH S.K. | SIROUSMEHR A. | Issue Writer Certificate

Keywords

VERMICOMPOSTQ2

COMPOSTQ2

MYCORRHIZAQ2

WHEATQ3

Abstract

This investigation was conducted in order to evaluate the direct effects of organic and bio - fertilizers onyield components of two native WHEAT cultivars, Bolani and cross - Bolani. The experiment conducted as afactorial in a completely randomized design with three replications. Treatment includes fertilizer factor: VERMICOMPOST (F1), VERMICOMPOST+ COMPOST (F2), VERMICOMPOST+ MYCORRHIZA (F3), COMPOST+VERMICOMPOST+ MYCORRHIZA (F4), COMPOST (F5), MYCORRHIZA+ COMPOST (F6), MYCORRHIZA (F7) and control (no fertilizerapplication F8) and cultivar factor includes two cultivar Bolani (C1) and cross - Bolani (C2). The results show edthat the interaction effect of combined treatments (F7C2) of high yield (1.13 g.pot-1) obtained. The treatment combination (F7C2) of (0.355) was highest harvest index. The high correlation between weight per plant with plant height, spike length, grain yield and harvest index were observed. Generally the combined application of VERMICOMPOST and MYCORRHIZA cultivar cross - Bolani is more suitable for grain production.

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APA: Copy

GHOLAMALIZADEH AHANGAR, A., KERMANIZADEH, B., SABBAGH, S.K., & SIROUSMEHR, A.. (2014). EFFECT OF ARBUSCULAR MYCORRHIZAL FUNGI AND ORGANIC FERTILIZERS APPLICATION ONYIELD COMPONENTS OF TWO WHEAT CULTIVARS. JOURNAL OF WATER AND SOIL (AGRICULTURAL SCIENCES AND TECHNOLOGY), 28(4), 795-803. SID. https://sid.ir/paper/141234/en

Vancouver: Copy

GHOLAMALIZADEH AHANGAR A., KERMANIZADEH B., SABBAGH S.K., SIROUSMEHR A.. EFFECT OF ARBUSCULAR MYCORRHIZAL FUNGI AND ORGANIC FERTILIZERS APPLICATION ONYIELD COMPONENTS OF TWO WHEAT CULTIVARS. JOURNAL OF WATER AND SOIL (AGRICULTURAL SCIENCES AND TECHNOLOGY)[Internet]. 2014;28(4):795-803. Available from: https://sid.ir/paper/141234/en

IEEE: Copy

A. GHOLAMALIZADEH AHANGAR, B. KERMANIZADEH, S.K. SABBAGH, and A. SIROUSMEHR, “EFFECT OF ARBUSCULAR MYCORRHIZAL FUNGI AND ORGANIC FERTILIZERS APPLICATION ONYIELD COMPONENTS OF TWO WHEAT CULTIVARS,” JOURNAL OF WATER AND SOIL (AGRICULTURAL SCIENCES AND TECHNOLOGY), vol. 28, no. 4, pp. 795–803, 2014, [Online]. Available: https://sid.ir/paper/141234/en

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