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Information Journal Paper

Title

THE STUDY OF THE RESIDUE OF DIAZINON INSECTICIDE IN THE RICE FIELDS IN AMOL

Pages

  2-16

Abstract

 Many investigations concerning the residue of insecticides on foodstuff have been conducted in the developed countries during the last two decades, but unfortunately in our country, despite consumption of insecticides, there have only a few studies on this field. In most RICE fields in mazandaran Province, DIAZINON is applied to control Chilo suppressalis. Taking into consideration the application of these insecticides in the RICE fields in the north region of our country, this investigation was carried out on the RICE plant and RICE granules in order to get the necessary information from the concentration of insecticides residual, when the RICE consumed, 125 samples were provided in 5 areas of AMOL county in 2007. The results showed DIAZINON in the sampling stations 1 and 4 until 2 weeks after poisaning and in station 2 and 3 until one month after poisoning and in station 5 until Second month after application. The greatest amount of DIAZINON poisons in station 1 was 1.14 ppm.This study cleared that the physical and chemical properties of the studied insecticides, such as fumigation quality, ecological conditions and type of soil, caused the decrease and finally disappearence of insecticides during the period of plant growth.

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    APA: Copy

    ARJMANDI, R., SHAYEGHI, M., & TAVAKOL, M.. (2008). THE STUDY OF THE RESIDUE OF DIAZINON INSECTICIDE IN THE RICE FIELDS IN AMOL. PLANT AND ECOSYSTEM, 3(12), 2-16. SID. https://sid.ir/paper/145470/en

    Vancouver: Copy

    ARJMANDI R., SHAYEGHI M., TAVAKOL M.. THE STUDY OF THE RESIDUE OF DIAZINON INSECTICIDE IN THE RICE FIELDS IN AMOL. PLANT AND ECOSYSTEM[Internet]. 2008;3(12):2-16. Available from: https://sid.ir/paper/145470/en

    IEEE: Copy

    R. ARJMANDI, M. SHAYEGHI, and M. TAVAKOL, “THE STUDY OF THE RESIDUE OF DIAZINON INSECTICIDE IN THE RICE FIELDS IN AMOL,” PLANT AND ECOSYSTEM, vol. 3, no. 12, pp. 2–16, 2008, [Online]. Available: https://sid.ir/paper/145470/en

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