Investigating Perception ofWheat Advisor Engineers regarding Developing Wheat Sustainable Cultivation Methods, in Kermanshah County

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EGHTEDARI NIUSHA; MIRDAMADI SEYED MEHDI

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Journal: Iranian Journal of Agricultural Economics and Development Research Year:2016 | Volume:46-2 | Issue:4 Page(s): 871-879

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Information Journal Paper

Title

Investigating Perception ofWheat Advisor Engineers regarding Developing Wheat Sustainable Cultivation Methods, in Kermanshah County

Author(s)

EGHTEDARI NIUSHA | MIRDAMADI SEYED MEHDI | Issue Writer Certificate

Keywords

wheat productionQ2

sustainable agricultureQ2

sustainable cultivation methodsQ2

advisory serviceQ2

wheat advisor engineersQ2

Abstract

The purpose of this study was to investigate developing wheat sustainable cultivation methods from wheat advisor engineers' perception. Statistical population for this study consisted of all wheat advisor engineers in Kermanshah county (N=128). In this study the data were collected by a questionnaire. The validity of questionnaire confirmed by a panel of experts in this field such as experts of agricultural jihad and wheat advisor engineers. The questionnaire reliability measured through Cronbach's alpha coefficient (. 89). The results of this study showed that there was a positive and significant relationship between the variable of developing sustainable cultivation methods of wheat and the variable of level of present knowledge, educational level, working experience, rate of contact with agricultural researchers, educational lectures, group teaching techniques, visiting farmers' farm, and using workshop. The result of multiple regression indicated that present knowledge, educational level, educational lecture, work experience and contact with agricultural researchers, could predict about 57 percent of the changes in variance rate of dependent variable.

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APA: Copy

EGHTEDARI, NIUSHA, & MIRDAMADI, SEYED MEHDI. (2016). Investigating Perception ofWheat Advisor Engineers? regarding Developing Wheat Sustainable Cultivation Methods, in Kermanshah County. IRANIAN JOURNAL OF AGRICUTURAL ECONOMICS AND DEVELOPMENT RESEARCH, 46-2(4 ), 871-879. SID. https://sid.ir/paper/146453/en

Vancouver: Copy

EGHTEDARI NIUSHA, MIRDAMADI SEYED MEHDI. Investigating Perception ofWheat Advisor Engineers? regarding Developing Wheat Sustainable Cultivation Methods, in Kermanshah County. IRANIAN JOURNAL OF AGRICUTURAL ECONOMICS AND DEVELOPMENT RESEARCH[Internet]. 2016;46-2(4 ):871-879. Available from: https://sid.ir/paper/146453/en

IEEE: Copy

NIUSHA EGHTEDARI, and SEYED MEHDI MIRDAMADI, “Investigating Perception ofWheat Advisor Engineers? regarding Developing Wheat Sustainable Cultivation Methods, in Kermanshah County,” IRANIAN JOURNAL OF AGRICUTURAL ECONOMICS AND DEVELOPMENT RESEARCH, vol. 46-2, no. 4 , pp. 871–879, 2016, [Online]. Available: https://sid.ir/paper/146453/en

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