CHANGES OF YIELD AND YIELD COMPONENTS OF TWO CHICKPEA CULTIVARS AFFECTED BY MESORHIZOBIUM AND MYCORRHIZA AT DIFFERENT AMOUNTS OF NITROGEN STARTER FERTILIZER

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ABOUTALEBIAN MOHAMMAD ALI; SHIRIN ABADI MOJTABA

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Journal: Iranian Journal of Field Crop Science Year:2017 | Volume:48 | Issue:3 Page(s): 787-798

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Title

CHANGES OF YIELD AND YIELD COMPONENTS OF TWO CHICKPEA CULTIVARS AFFECTED BY MESORHIZOBIUM AND MYCORRHIZA AT DIFFERENT AMOUNTS OF NITROGEN STARTER FERTILIZER

Author(s)

ABOUTALEBIAN MOHAMMAD ALI | SHIRIN ABADI MOJTABA | Issue Writer Certificate

Keywords

AZADQ1

INOCULATIONQ2

SEED WEIGHTQ1

HASHEMQ1

Abstract

One of the ways to achieve sustainability in farming systems is to use the potential of beneficial microorganisms for improving crop growth and reducing the use of chemical fertilizers. So to evaluate the response of yield and yield components of two chickpea cultivars to mesorhizobium and mycorrhiza under different levels of nitrogen starter fertilizer, an experiment was conducted as factorial based on randomized complete block design with three replications in spring-summer of 2015 at Agricultural Research Station of Bu Ali Sina University. Factors examined were included mesorhizobium (inoculated and no inoculated), mycorrhiza (application and no application) and nitrogen starter fertilizer (0, 30 and 60 kg N ha-1). In this study two chickpea cultivars (Hashem and AZAD) were investigated but analyzed separately. The evaluated traits included the number of pods per plant, pod weight, SEED WEIGHT, seed yield, biological yield and harvest index. The results showed that maximums of grain and biological yields in HASHEM cultivar (2013.46 and 5341.3 kg/ha respectively) were achieved in application of two biofertilizers simultaneously with the application of 30 kg N ha-1 similarly in AZAD cultivar the maximums of grain and biological yields (2283.6 and 4042.8 w kg/ha respectively) were achieved in application of two biofertilizers simultaneously with the application of 60 kg N ha-1 but there was not a significant difference with 30 kg N ha-1. According to the results separate or simultaneous (emphatic) application of studied biofertilizers can lead to reduced use of nitrogen starter fertilizer by 50% in two studied chickpea cultivars.

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APA: Copy

ABOUTALEBIAN, MOHAMMAD ALI, & SHIRIN ABADI, MOJTABA. (2017). CHANGES OF YIELD AND YIELD COMPONENTS OF TWO CHICKPEA CULTIVARS AFFECTED BY MESORHIZOBIUM AND MYCORRHIZA AT DIFFERENT AMOUNTS OF NITROGEN STARTER FERTILIZER. IRANIAN JOURNAL OF FIELD CROP SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), 48(3 ), 787-798. SID. https://sid.ir/paper/153430/en

Vancouver: Copy

ABOUTALEBIAN MOHAMMAD ALI, SHIRIN ABADI MOJTABA. CHANGES OF YIELD AND YIELD COMPONENTS OF TWO CHICKPEA CULTIVARS AFFECTED BY MESORHIZOBIUM AND MYCORRHIZA AT DIFFERENT AMOUNTS OF NITROGEN STARTER FERTILIZER. IRANIAN JOURNAL OF FIELD CROP SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES)[Internet]. 2017;48(3 ):787-798. Available from: https://sid.ir/paper/153430/en

IEEE: Copy

MOHAMMAD ALI ABOUTALEBIAN, and MOJTABA SHIRIN ABADI, “CHANGES OF YIELD AND YIELD COMPONENTS OF TWO CHICKPEA CULTIVARS AFFECTED BY MESORHIZOBIUM AND MYCORRHIZA AT DIFFERENT AMOUNTS OF NITROGEN STARTER FERTILIZER,” IRANIAN JOURNAL OF FIELD CROP SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), vol. 48, no. 3 , pp. 787–798, 2017, [Online]. Available: https://sid.ir/paper/153430/en

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