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Information Journal Paper

Title

PRODUCING OF MICROBALL NANOSILVER AND APPLYING TO THE PAPER TO IMPROVE ITS ANTIBACTERIAL PROPERTY

Pages

  547-557

Abstract

 In this study, microball nanosilver was produced with dimensions of about 1 micrometer in order to reduce the risks of absorption of nanosilver particles through skin and inhalation. Different concentration levels of silver have been used in making of hand-sheets. The antibacterial properties of all hand-sheets were evaluated again ESCHERICHIA COLI and BACILLUS SUBTILIS bacteria. Results indicated that the use of nanosilver in both concentration levels (25 ppm and 100 ppm) stop the growth of bacteria and reduce the rate of their growth by 99%. However, results showed that the use of microball nanosilver as an additive did not reduce any properties of paper such as physical, mechanical and optical properties except brightness parameter. The bulk of paper has shown a significant increase. Also, the microball nanosilver has no significant effect on the water absorption of final papers.

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  • Cite

    APA: Copy

    AFRA, ELYAS, MOHAMMADI, MARYAM, SARAEIAN, AHMAD REZA, & IMANI, REZA. (2015). PRODUCING OF MICROBALL NANOSILVER AND APPLYING TO THE PAPER TO IMPROVE ITS ANTIBACTERIAL PROPERTY. JOURNAL OF FOREST AND WOOD PRODUCTS (JFWP) (IRANIAN JOURNAL OF NATURAL RESOURCES), 68(3), 547-557. SID. https://sid.ir/paper/162851/en

    Vancouver: Copy

    AFRA ELYAS, MOHAMMADI MARYAM, SARAEIAN AHMAD REZA, IMANI REZA. PRODUCING OF MICROBALL NANOSILVER AND APPLYING TO THE PAPER TO IMPROVE ITS ANTIBACTERIAL PROPERTY. JOURNAL OF FOREST AND WOOD PRODUCTS (JFWP) (IRANIAN JOURNAL OF NATURAL RESOURCES)[Internet]. 2015;68(3):547-557. Available from: https://sid.ir/paper/162851/en

    IEEE: Copy

    ELYAS AFRA, MARYAM MOHAMMADI, AHMAD REZA SARAEIAN, and REZA IMANI, “PRODUCING OF MICROBALL NANOSILVER AND APPLYING TO THE PAPER TO IMPROVE ITS ANTIBACTERIAL PROPERTY,” JOURNAL OF FOREST AND WOOD PRODUCTS (JFWP) (IRANIAN JOURNAL OF NATURAL RESOURCES), vol. 68, no. 3, pp. 547–557, 2015, [Online]. Available: https://sid.ir/paper/162851/en

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