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Information Journal Paper

Title

INTERACTION OF IRRIGATION REGIMES AND NITROGEN SOURCES ON GRAIN YIELD AND WATER USE EFFICIENCY OF WHEAT

Pages

  43-56

Abstract

 Nowadays increase of population and need for food and limitation of water resources have caused that the worth of this vital liquid to be cleared up more than ever. A field experiment was conducted at Tabriz plain during 1997-2000 to determination the WATER REQUIREMENT of wheat and interaction between applied water and sources of N fertilizer on water use efficiency (WUE). The experiment was carried out in factorial randomized complete block design with four irrigation levels (I1 to I4) based on IRRIGATION DEPTH per cumulative pan EVAPORATION (ID: CPE) ratios of 0.4, 0.6, 0.8 and 1.0 in combination with three sources of N (N1 to N3) comprising ammonium sulfate, urea and ammonium nitrate with four replications. Results indicated that there was significant difference between II and other treatments on both biomass and grain yield, but there was no difference between I1, I3 and I4.WUE was different between treatments significantly. Treatment II producing 1.89 kgm-3 and treatment 14 with 1.09 kgm-3 had maximum and minimum WUE respectively. Mean consumed water in three years (irrigation plus rainfall) for I1 to I4 was calculated to be 4556, 5776, 6685 and 7713 m3ha-1 respectively. There were no significant differences between treatments in THOUSAND KERNEL WEIGHT, harvest index (HI) and PROTEIN content of seeds. Sources of N had no significant effect on WUE and yield component except THOUSAND KERNEL WEIGHT. Interaction of irrigation levels and N sources concerning yield components and WUE was not significant.

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    Cite

    APA: Copy

    ANABI MILANI, A.. (2007). INTERACTION OF IRRIGATION REGIMES AND NITROGEN SOURCES ON GRAIN YIELD AND WATER USE EFFICIENCY OF WHEAT. AGROECOLOGY JOURNAL (JOURNAL OF NEW AGRICULTURAL SCIENCE), 2(5), 43-56. SID. https://sid.ir/paper/166776/en

    Vancouver: Copy

    ANABI MILANI A.. INTERACTION OF IRRIGATION REGIMES AND NITROGEN SOURCES ON GRAIN YIELD AND WATER USE EFFICIENCY OF WHEAT. AGROECOLOGY JOURNAL (JOURNAL OF NEW AGRICULTURAL SCIENCE)[Internet]. 2007;2(5):43-56. Available from: https://sid.ir/paper/166776/en

    IEEE: Copy

    A. ANABI MILANI, “INTERACTION OF IRRIGATION REGIMES AND NITROGEN SOURCES ON GRAIN YIELD AND WATER USE EFFICIENCY OF WHEAT,” AGROECOLOGY JOURNAL (JOURNAL OF NEW AGRICULTURAL SCIENCE), vol. 2, no. 5, pp. 43–56, 2007, [Online]. Available: https://sid.ir/paper/166776/en

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