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Information Journal Paper

Title

EVALUATION OF CORN (ZEA MAYS L.) AND PINTO BEAN (PHASEOLUS VULGARIS L.) INTERCROPPING BASED ON ADDITIVE AND REPLACEMENT METHODS

Pages

  115-129

Abstract

 In the course of constant materialized agriculture, an experiment was conducted in Majid Abad region -Khoy- during 2010, to study the effect of INTERCROPPING corn and pinto bean in replacement and additive methods. The experiment was carried out by using randomized complete block design with three replications and 10 treatments. They included: three treatments of replacement INTERCROPPING with 1:1, 2:1 and 3:1 proportions of corn and pinto bean (with densities of 7 plants m-2 for corn and 40 plants m-2 for pinto bean); five treatments of additive INTERCROPPING (with densities of 7 plants m-2 for corn and 4, 8, 12, 16 and 20 plants m-2 for pinto bean), one sole cropping of corn (7 plants m-2) and one sole cropping of pinto bean (40 plants m-2). The results showed that in corn, the effect of INTERCROPPING on number of seed per row in ear, 100 seed weight, seed YIELD per plant and seed YIELD per hectare was significant. The maximum number of seed per row in ear, 100 seed weight, seed YIELD per plant was obtained from replacement treatment with 1:1 proportion and maximum seed YIELD per hectare was obtained from sole cropping of corn. For pinto bean, effect of INTERCROPPING it was significant for plant height, branch number, number of pods per plant, seed YIELD per plant and seed YIELD per m2. The maximum 100 seed weight, number of pods per plant, and seed YIELD per plant belonged to treatment of additive INTERCROPPING T6 (with densities of 7 plants m-2 for corn and 4 plants m-2 for pinto bean) and maximum seed YIELD per hectare was obtained from sole cropping of pinto bean. In order to evaluate the beneficial effect of INTERCROPPING, land equivalent ratio (LER) was more than one, and the maximum amount (1.26) was obtained from T9 treatment (with densities of 7 plants m-2 for corn and 16 plants m-2 for pinto bean). This treatment was, therefore recommended at the best INTERCROPPING pattern in this experiment.

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    APA: Copy

    NASROLLAH ZADEH ASL, A., VALIZADEGAN, E., JALILI, F., & CHAVOSHGOLI, A.. (2011). EVALUATION OF CORN (ZEA MAYS L.) AND PINTO BEAN (PHASEOLUS VULGARIS L.) INTERCROPPING BASED ON ADDITIVE AND REPLACEMENT METHODS. JOURNAL OF RESEARCH IN CROP SCIENCES, 4(13), 115-129. SID. https://sid.ir/paper/167889/en

    Vancouver: Copy

    NASROLLAH ZADEH ASL A., VALIZADEGAN E., JALILI F., CHAVOSHGOLI A.. EVALUATION OF CORN (ZEA MAYS L.) AND PINTO BEAN (PHASEOLUS VULGARIS L.) INTERCROPPING BASED ON ADDITIVE AND REPLACEMENT METHODS. JOURNAL OF RESEARCH IN CROP SCIENCES[Internet]. 2011;4(13):115-129. Available from: https://sid.ir/paper/167889/en

    IEEE: Copy

    A. NASROLLAH ZADEH ASL, E. VALIZADEGAN, F. JALILI, and A. CHAVOSHGOLI, “EVALUATION OF CORN (ZEA MAYS L.) AND PINTO BEAN (PHASEOLUS VULGARIS L.) INTERCROPPING BASED ON ADDITIVE AND REPLACEMENT METHODS,” JOURNAL OF RESEARCH IN CROP SCIENCES, vol. 4, no. 13, pp. 115–129, 2011, [Online]. Available: https://sid.ir/paper/167889/en

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