EVALUATION OF RESISTANCE OF SOME COMMON TOMATO CULTIVARS TO FUSARIUM WILTS DISEASE IN THE EAST AZERBAIJAN PROVINCE

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KHORSANDI S.; BABAEI AHARI A.A.; RAZAYI S.; MOHAMMADI POOR M.

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Journal: JOURNAL OF RESEARCH IN CROP SCIENCES Year:2009 | Volume:2 | Issue:5 Page(s): 85-92

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Title

EVALUATION OF RESISTANCE OF SOME COMMON TOMATO CULTIVARS TO FUSARIUM WILTS DISEASE IN THE EAST AZERBAIJAN PROVINCE

Author(s)

KHORSANDI S. | BABAEI AHARI A.A. | RAZAYI S. | MOHAMMADI POOR M. | Issue Writer Certificate

Keywords

FUSARIUM WILTS DISEASEQ4

RESISTANCE AND TOMATOQ3

Abstract

Tomato Fusarium wilt disease is one of the most important diseases of tomato in East Azerbaijan Province. Relative resistance of some common tomato cultivars originated from U.S.A, Italy, Denmark and Iran was evaluated in greenhouse. Young seedlings of Linda, Urbana, Mobil, Super Chif, Super Stren B, Laleh and native cultivars were inoculated and percentage of infected leaves was used as the evaluation index. Results showed that Super Stren B was the most resistant cultivar among tested cultivars. Mobil (21/88%), native (14/06%), Laleh (10/94%) and Super Chif (7/813%) was known as semi-resistant and Linda (45/31%) and Urbana (28/13%) was known as tolerant.

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APA: Copy

KHORSANDI, S., BABAEI AHARI, A.A., RAZAYI, S., & MOHAMMADI POOR, M.. (2009). EVALUATION OF RESISTANCE OF SOME COMMON TOMATO CULTIVARS TO FUSARIUM WILTS DISEASE IN THE EAST AZERBAIJAN PROVINCE. JOURNAL OF RESEARCH IN CROP SCIENCES, 2(5), 85-92. SID. https://sid.ir/paper/167922/en

Vancouver: Copy

KHORSANDI S., BABAEI AHARI A.A., RAZAYI S., MOHAMMADI POOR M.. EVALUATION OF RESISTANCE OF SOME COMMON TOMATO CULTIVARS TO FUSARIUM WILTS DISEASE IN THE EAST AZERBAIJAN PROVINCE. JOURNAL OF RESEARCH IN CROP SCIENCES[Internet]. 2009;2(5):85-92. Available from: https://sid.ir/paper/167922/en

IEEE: Copy

S. KHORSANDI, A.A. BABAEI AHARI, S. RAZAYI, and M. MOHAMMADI POOR, “EVALUATION OF RESISTANCE OF SOME COMMON TOMATO CULTIVARS TO FUSARIUM WILTS DISEASE IN THE EAST AZERBAIJAN PROVINCE,” JOURNAL OF RESEARCH IN CROP SCIENCES, vol. 2, no. 5, pp. 85–92, 2009, [Online]. Available: https://sid.ir/paper/167922/en

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