Information Journal Paper
APA:
CopyAZADI, S., SIYADAT, S.A., NASERI, R., SOLEIMANI FARD, A., & MIRZAEI, A.. (2013). EFFECT OF INTEGRATED APPLICATION OF AZOTOBACTER CHROOCOCCUM AND AZOSPIRILLUM BRASILENSE AND NITROGEN CHEMICAL FERTILIZERS ON QUALITATIVE AND QUANTITATIVE OF DURUM WHEAT. JOURNAL OF CROP ECOPHYSIOLOGY (AGRICULTURE SCIENCE), 7(2 (26)), 129-145. SID. https://sid.ir/paper/182897/en
Vancouver:
CopyAZADI S., SIYADAT S.A., NASERI R., SOLEIMANI FARD A., MIRZAEI A.. EFFECT OF INTEGRATED APPLICATION OF AZOTOBACTER CHROOCOCCUM AND AZOSPIRILLUM BRASILENSE AND NITROGEN CHEMICAL FERTILIZERS ON QUALITATIVE AND QUANTITATIVE OF DURUM WHEAT. JOURNAL OF CROP ECOPHYSIOLOGY (AGRICULTURE SCIENCE)[Internet]. 2013;7(2 (26)):129-145. Available from: https://sid.ir/paper/182897/en
IEEE:
CopyS. AZADI, S.A. SIYADAT, R. NASERI, A. SOLEIMANI FARD, and A. MIRZAEI, “EFFECT OF INTEGRATED APPLICATION OF AZOTOBACTER CHROOCOCCUM AND AZOSPIRILLUM BRASILENSE AND NITROGEN CHEMICAL FERTILIZERS ON QUALITATIVE AND QUANTITATIVE OF DURUM WHEAT,” JOURNAL OF CROP ECOPHYSIOLOGY (AGRICULTURE SCIENCE), vol. 7, no. 2 (26), pp. 129–145, 2013, [Online]. Available: https://sid.ir/paper/182897/en