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Information Journal Paper

Title

Evaluation the effects of different factors on the seed germination and dormancy-breaking of Knapweed (Centaurea balsamita Lam. )

Pages

  89-96

Abstract

 Knapweed (Centaurea balsamita Lam. ) is an annual winter weed in Asteraceae. It is expanding in winter cereal fields of Iran. During 2015, an experiment was conducted in the Weed Science Laboratory, Department of Agronomy & Plant breeding in the College of Agriculture and Natural Resources, University of Tehran. Different levels of Osmotic potential, Salinity, pH, KNO3, GA3 and burial depths at 20 ̊ C were evaluated. Results showed that C. balsamita has a good tolerance to drought stress (-0. 76 MPa), but it is sensitive to soil Salinity. The best pH is neutral for germination. C. balsamita seeds reacted to KNO3 and GA3 treatment well. By increasing KNO3 and GA3, germination percentage raised. This weed grows in shallow depths (3 cm). Most germination occurs at the soil surface. Deep plowing is, therefore, recommended to prevent seed germination.

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  • Cite

    APA: Copy

    Yazdanipour, Saba, ALIZADE, HASSAN, NOSRATTI, IRAJ, & BAHRAMINEJAD, SOHBAT. (2017). Evaluation the effects of different factors on the seed germination and dormancy-breaking of Knapweed (Centaurea balsamita Lam. ). IRANIAN JOURNAL OF WEED SCIENCE, 13(1 ), 89-96. SID. https://sid.ir/paper/185183/en

    Vancouver: Copy

    Yazdanipour Saba, ALIZADE HASSAN, NOSRATTI IRAJ, BAHRAMINEJAD SOHBAT. Evaluation the effects of different factors on the seed germination and dormancy-breaking of Knapweed (Centaurea balsamita Lam. ). IRANIAN JOURNAL OF WEED SCIENCE[Internet]. 2017;13(1 ):89-96. Available from: https://sid.ir/paper/185183/en

    IEEE: Copy

    Saba Yazdanipour, HASSAN ALIZADE, IRAJ NOSRATTI, and SOHBAT BAHRAMINEJAD, “Evaluation the effects of different factors on the seed germination and dormancy-breaking of Knapweed (Centaurea balsamita Lam. ),” IRANIAN JOURNAL OF WEED SCIENCE, vol. 13, no. 1 , pp. 89–96, 2017, [Online]. Available: https://sid.ir/paper/185183/en

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