DETERMINATION OF FORAGE QUALITY OF HEDYSARUM CORONARIUM AT PHENOLOGICAL DIFFERENT STAGES

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ABARSAJI GH.A.; SHAHI GH.A.; PASANDI MOHAMMAD

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Journal: Year:2008 | Volume:21 | Issue:1 (78 IN NATURAL RESOURCES) Page(s): 51-55

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Information Journal Paper

Title

DETERMINATION OF FORAGE QUALITY OF HEDYSARUM CORONARIUM AT PHENOLOGICAL DIFFERENT STAGES

Author(s)

ABARSAJI GH.A. | SHAHI GH.A. | PASANDI MOHAMMAD | Issue Writer Certificate

Keywords

HEDYSARUM CORONARIUMQ3

FORAGE QUALITYQ3

PHONOLOGICAL STAGESQ3

GORGANQ2

Abstract

Recognition of quality and food value of plants for provide to nutritive material of necessity for animals is important.The different factors are effective on quality and food value of paints, such as factors; refer to the different stages of phenologic growth of plant. In this study was compared quality of species HEDYSARUM CORONARIUM in three stages of vegetative growth, flowering and seed ripening. For analysis plant, to collect of plant samples in three stages of growing, and was measured in laboratory. The results showed, the different stages of phenologic, were affected on quality of forage, and there were significant difference among the growth stages (at the level %1). Quality of forage at the vegetative growth stage was higher than flowering and seed ripening. The rate of crude protein at vegetive growth stage was %16.68 and at seed ripening stage was %6.98. Therefore with regard to high quality and yield, can be use of this plant at forage production programs.

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APA: Copy

ABARSAJI, GH.A., SHAHI, GH.A., & PASANDI, MOHAMMAD. (2008). DETERMINATION OF FORAGE QUALITY OF HEDYSARUM CORONARIUM AT PHENOLOGICAL DIFFERENT STAGES. PAJOUHESH-VA-SAZANDEGI, 21(1 (78 IN NATURAL RESOURCES)), 51-55. SID. https://sid.ir/paper/19136/en

Vancouver: Copy

ABARSAJI GH.A., SHAHI GH.A., PASANDI MOHAMMAD. DETERMINATION OF FORAGE QUALITY OF HEDYSARUM CORONARIUM AT PHENOLOGICAL DIFFERENT STAGES. PAJOUHESH-VA-SAZANDEGI[Internet]. 2008;21(1 (78 IN NATURAL RESOURCES)):51-55. Available from: https://sid.ir/paper/19136/en

IEEE: Copy

GH.A. ABARSAJI, GH.A. SHAHI, and MOHAMMAD PASANDI, “DETERMINATION OF FORAGE QUALITY OF HEDYSARUM CORONARIUM AT PHENOLOGICAL DIFFERENT STAGES,” PAJOUHESH-VA-SAZANDEGI, vol. 21, no. 1 (78 IN NATURAL RESOURCES), pp. 51–55, 2008, [Online]. Available: https://sid.ir/paper/19136/en

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