Individual and combined evaluation of digestibility and fermentation of halophyte plants like Atriplex leucoclada, Suaeda fruticosa and Seidlitzia rosmarinus in dromedary camels

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Abarghani Akbar; CHAJI MORTEZA; MANSOURI HORMOZ; Mamouei Morteza; MIRZADEH KHALIL; ROSHANFEKR HEDAYATOLAH

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Journal: Iranian Journal of Animal Science Year:2018 | Volume:49 | Issue:1 Page(s): 11-25

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Title

Individual and combined evaluation of digestibility and fermentation of halophyte plants like Atriplex leucoclada, Suaeda fruticosa and Seidlitzia rosmarinus in dromedary camels

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Keywords

Ammonia nitrogenQ1

gas productionQ1

MEQ2

microbial biomass productionQ1

NELQ1

Abstract

In present experiMEnt fermantability of three halophyte species including: Atriplex leucoclada (AL), Suaeda fruticosa (SF) and Seidlitzia rosmarinus (SR) on individually or mixed forms as 0. 0, 33. 5 66. 5 and 100% with each other (9 diets), were evaluated in a compelet randomized design. These halophyte species were collected from southern rangelands of Khuzestan province during autumn and winter grazing season. The diets were different regarding the rate and amount of produced gas (P<0. 05). The AL produced lowest but diet containing 66. 5 SF+ 33. 5 SR (T8) had highest gas production compared with other diets (P<0. 05). Diet containing AL and SR respectively had the lowest and highest true OM digestibility, true ferMEntable OM, total volatile fatty acid, ME and maximum microbial mass production (P<0. 05). The fficiency of microbial mass production in AL was the highest and the lowest efficiency was for T8 diet. Concentration of ruMEn Ammonia nitrogen with feeding all diets was higher than its threshold level, so they prepare enogh amount of Ammonia nitrogen for max. microbial biomass production. Therefore, diets T5 and T8 were the best diets for provide the nutrients requireMEnts of caMEls; but with the views of range improveMEnt, combined diets are preferred than each of the three plants alone.

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APA: Copy

Abarghani, Akbar, CHAJI, MORTEZA, MANSOURI, HORMOZ, Mamouei, Morteza, MIRZADEH, KHALIL, & ROSHANFEKR, HEDAYATOLAH. (2018). Individual and combined evaluation of digestibility and fermentation of halophyte plants like Atriplex leucoclada, Suaeda fruticosa and Seidlitzia rosmarinus in dromedary camels. IRANIAN JOURNAL OF ANIMAL SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), 49(1 ), 11-25. SID. https://sid.ir/paper/193526/en

Vancouver: Copy

Abarghani Akbar, CHAJI MORTEZA, MANSOURI HORMOZ, Mamouei Morteza, MIRZADEH KHALIL, ROSHANFEKR HEDAYATOLAH. Individual and combined evaluation of digestibility and fermentation of halophyte plants like Atriplex leucoclada, Suaeda fruticosa and Seidlitzia rosmarinus in dromedary camels. IRANIAN JOURNAL OF ANIMAL SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES)[Internet]. 2018;49(1 ):11-25. Available from: https://sid.ir/paper/193526/en

IEEE: Copy

Akbar Abarghani, MORTEZA CHAJI, HORMOZ MANSOURI, Morteza Mamouei, KHALIL MIRZADEH, and HEDAYATOLAH ROSHANFEKR, “Individual and combined evaluation of digestibility and fermentation of halophyte plants like Atriplex leucoclada, Suaeda fruticosa and Seidlitzia rosmarinus in dromedary camels,” IRANIAN JOURNAL OF ANIMAL SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), vol. 49, no. 1 , pp. 11–25, 2018, [Online]. Available: https://sid.ir/paper/193526/en

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