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Information Journal Paper

Title

WATER QUALITY EFFECT ON YIELD AND YIELD COMPONENTS OF FOUR GENOTYPES OF SAFFLOWER

Pages

  301-313

Abstract

 The present study was conducted with the aim of investigating the effect of water quality on SAFFLOWER YIELD and yield components. The experiment had two factors including water salinity at two levels (S1= 1.8 dS m-1 and S2= 5.8 dS m-1) and landrace genotypes of safflower (G1= Dizaj Hossein Beig- Marand, G2= Koshaksara- Marand, and G3= Agkand- Mianeh). The experiment was laid out as a split plot design with three replications. Results showed that the interaction effects of salinity and landrace genotypes on grain yield, 1000- seeds weights, and the main capitol weight were significant (P<0.05). Landrace genotypes of safflower were different in the harvest index. This result revealed a genetic diversity among safflower genotypes. Water salinity affected biological yield and seeds per capitol. The traits such as leaves and stem numbers, capitol diameter and capitol per plant were not affected by the experimental treatments. With increasing water salinity from 1.8 to 5.8 dSm-1, the seeds per capitol, biological yield, and grain yield decreased by 45%, 56% and 44%, respectively. The highest and lowest 1000-seeds weights were recorded as 38 and 26 g, respectively. The highest grain yield was obtained by KOSHAKSARA-MARAND GENOTYPE at salinity of 1.8 dS m-1 (1207 kg ha-1) and 5.8 dS m-1 (568 kg ha-1). The lowest yield of 426 kg ha-1 was from Dizaj Hossein Beig-Marand genotype at salinity of 5.8 dS m-1. Therefore, Koshaksara- Marand genotype produced high yield as compared to other genotypes under water salinity treatments.

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    APA: Copy

    NASERI, ABOLFAZL, MASOUDI, TAHEREH, KHORSHIDI, MOHAMMAD BAGHER, & ABDI GHAZI JAHANI, AKBAR. (2017). WATER QUALITY EFFECT ON YIELD AND YIELD COMPONENTS OF FOUR GENOTYPES OF SAFFLOWER. IRANIAN JOURNAL OF WATER RESEARCH IN AGRICULTURE (FORMERLY SOIL AND WATER SCIENCES), 31(3 ), 301-313. SID. https://sid.ir/paper/196822/en

    Vancouver: Copy

    NASERI ABOLFAZL, MASOUDI TAHEREH, KHORSHIDI MOHAMMAD BAGHER, ABDI GHAZI JAHANI AKBAR. WATER QUALITY EFFECT ON YIELD AND YIELD COMPONENTS OF FOUR GENOTYPES OF SAFFLOWER. IRANIAN JOURNAL OF WATER RESEARCH IN AGRICULTURE (FORMERLY SOIL AND WATER SCIENCES)[Internet]. 2017;31(3 ):301-313. Available from: https://sid.ir/paper/196822/en

    IEEE: Copy

    ABOLFAZL NASERI, TAHEREH MASOUDI, MOHAMMAD BAGHER KHORSHIDI, and AKBAR ABDI GHAZI JAHANI, “WATER QUALITY EFFECT ON YIELD AND YIELD COMPONENTS OF FOUR GENOTYPES OF SAFFLOWER,” IRANIAN JOURNAL OF WATER RESEARCH IN AGRICULTURE (FORMERLY SOIL AND WATER SCIENCES), vol. 31, no. 3 , pp. 301–313, 2017, [Online]. Available: https://sid.ir/paper/196822/en

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