EVALUATION OF ENERGY BALANCE AND CO2 EMISSIONS OF WHEAT (TRITICUM AESTIVUM L.) PRODUCTION

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PAZOUKI TOROUDI M.; AJAM NOURUZI H.; GHANBARI MALIDARREH A.; DADASHI M.R.; DASTAN S.

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Journal: AGROECOLOGY (بوم شناسی کشاورزی) Year:2018 | Volume:9 | Issue:4 Page(s): 1168-1193

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Title

EVALUATION OF ENERGY BALANCE AND CO2 EMISSIONS OF WHEAT (TRITICUM AESTIVUM L.) PRODUCTION

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Keywords

CLIMATE CHANGEQ2

ENVIRINMENTQ2

GLOBAL WARMINGQ2

IMPROVED PLANTING SYSTEMQ2

Abstract

Introduction:CLIMATE CHANGE is a global concern. In wheat production, agricultural operations such as plough, applying fertilizers, pesticides, planting, irrigation, harvesting, processing and transformation, need some forms of energy. In a study to investigate the energy input in wheat production in Gorgan region, Iran, it was observed that among all the direct energy inputs, fuel consumed in agricultural operation had the highest place with an average of 3390 MJ ha-1 and the second place belonged to supplying electricity with an average of 309 MJ ha-1. …

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APA: Copy

PAZOUKI TOROUDI, M., AJAM NOURUZI, H., GHANBARI MALIDARREH, A., DADASHI, M.R., & DASTAN, S.. (2018). EVALUATION OF ENERGY BALANCE AND CO₂ EMISSIONS OF WHEAT (TRITICUM AESTIVUM L.) PRODUCTION. AGROECOLOGY (بوم شناسی کشاورزی), 9(4 ), 1168-1193. SID. https://sid.ir/paper/211150/en

Vancouver: Copy

PAZOUKI TOROUDI M., AJAM NOURUZI H., GHANBARI MALIDARREH A., DADASHI M.R., DASTAN S.. EVALUATION OF ENERGY BALANCE AND CO₂ EMISSIONS OF WHEAT (TRITICUM AESTIVUM L.) PRODUCTION. AGROECOLOGY (بوم شناسی کشاورزی)[Internet]. 2018;9(4 ):1168-1193. Available from: https://sid.ir/paper/211150/en

IEEE: Copy

M. PAZOUKI TOROUDI, H. AJAM NOURUZI, A. GHANBARI MALIDARREH, M.R. DADASHI, and S. DASTAN, “EVALUATION OF ENERGY BALANCE AND CO₂ EMISSIONS OF WHEAT (TRITICUM AESTIVUM L.) PRODUCTION,” AGROECOLOGY (بوم شناسی کشاورزی), vol. 9, no. 4 , pp. 1168–1193, 2018, [Online]. Available: https://sid.ir/paper/211150/en

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