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Information Journal Paper

Title

THE STUDY ON DIET OF THE STINGRAY HIMANTURA WALGA IN THE PERSIAN GULF COASTS, HORMOZGAN PROVINCE

Pages

  43-49

Abstract

 The DIET of the Scaly Whipray, HIMANTURA WALGA, in PERSIAN GULF coasts, HORMOZGAN Province was investigated through stomach content analysis. Two major and two minor prey groups were identified. The DIET of H. Walga was dominated by crustaceans. The Index of food preference indicated that shrimps and crabs were the most important prey groups consumed, representing 79.35% and 51.09% of the DIET respectively. Sea urchin (17.39%) and small zoobenthos (7.84%) were minor DIETary components. Analysis of stomach contents for H. Walga revealed that DIET did not vary with season. This STINGRAY is a carnivorous fish based on intestine relative length index and stomach contents. Analysis of seasonal variation in the stomach fullness indicated that feeding intensity fluctuated throughout the year, with the highest value in spring. Vacuity index indicated this species was of voracious appetite fishes. Meanwhile, the feeding intensity increased with increasing in size.

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  • Cite

    APA: Copy

    SERAJ, M., VOSOUGHI, A.R., & VALINASSAB, T.. (2011). THE STUDY ON DIET OF THE STINGRAY HIMANTURA WALGA IN THE PERSIAN GULF COASTS, HORMOZGAN PROVINCE. JOURNAL OF AQUATIC ANIMALS & FISHERIES, 2(7), 43-49. SID. https://sid.ir/paper/219813/en

    Vancouver: Copy

    SERAJ M., VOSOUGHI A.R., VALINASSAB T.. THE STUDY ON DIET OF THE STINGRAY HIMANTURA WALGA IN THE PERSIAN GULF COASTS, HORMOZGAN PROVINCE. JOURNAL OF AQUATIC ANIMALS & FISHERIES[Internet]. 2011;2(7):43-49. Available from: https://sid.ir/paper/219813/en

    IEEE: Copy

    M. SERAJ, A.R. VOSOUGHI, and T. VALINASSAB, “THE STUDY ON DIET OF THE STINGRAY HIMANTURA WALGA IN THE PERSIAN GULF COASTS, HORMOZGAN PROVINCE,” JOURNAL OF AQUATIC ANIMALS & FISHERIES, vol. 2, no. 7, pp. 43–49, 2011, [Online]. Available: https://sid.ir/paper/219813/en

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