OPTIMAL ALLOCATION OF RESOURCE IN GRAPE PRODUCTION ON A SUSTAINABLE AGRICULTURE BASIS

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DEHGHANIAN S.; MORTAZAVI A.; NASIRI MAHALATI MAHDI; GHORBANI M.

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Journal: Agricultural Sciences and Technology Year:2001 | Volume:15 | Issue:2 Page(s): 143-153

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Title

OPTIMAL ALLOCATION OF RESOURCE IN GRAPE PRODUCTION ON A SUSTAINABLE AGRICULTURE BASIS

Author(s)

DEHGHANIAN S. | MORTAZAVI A. | NASIRI MAHALATI MAHDI | GHORBANI M. | Issue Writer Certificate

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Abstract

Orchard plant production can be regarded as a productive sector in policy in agriculture. Limitation of resources necessitate optimal utilization of them in production processes based on a sustainable system. Risk avoidance of farmer has caused over utilization of the resources and therefore, unsustainability. Therefore a sustainable system based on proper use of these resources is needed. On this respect a survey was made in 1378 an 112 grape production farms in Khorasan province. Results showed that most of these farmers are risk avoider and there is a considerable gap between optimal and real utilization of resources. Social and economic factors associated with this unsustainability are discussed.

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APA: Copy

DEHGHANIAN, S., MORTAZAVI, A., NASIRI MAHALATI, MAHDI, & GHORBANI, M.. (2001). OPTIMAL ALLOCATION OF RESOURCE IN GRAPE PRODUCTION ON A SUSTAINABLE AGRICULTURE BASIS. AGRICULTURAL SCIENCES AND TECHNOLOGY, 15(2), 143-153. SID. https://sid.ir/paper/22418/en

Vancouver: Copy

DEHGHANIAN S., MORTAZAVI A., NASIRI MAHALATI MAHDI, GHORBANI M.. OPTIMAL ALLOCATION OF RESOURCE IN GRAPE PRODUCTION ON A SUSTAINABLE AGRICULTURE BASIS. AGRICULTURAL SCIENCES AND TECHNOLOGY[Internet]. 2001;15(2):143-153. Available from: https://sid.ir/paper/22418/en

IEEE: Copy

S. DEHGHANIAN, A. MORTAZAVI, MAHDI NASIRI MAHALATI, and M. GHORBANI, “OPTIMAL ALLOCATION OF RESOURCE IN GRAPE PRODUCTION ON A SUSTAINABLE AGRICULTURE BASIS,” AGRICULTURAL SCIENCES AND TECHNOLOGY, vol. 15, no. 2, pp. 143–153, 2001, [Online]. Available: https://sid.ir/paper/22418/en

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