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Information Journal Paper

Title

EFFECTS OF LOW-MOLECULAR WEIGHT ORGANIC ACIDS ON PHOSPHORUS SORPTION IN SOME CALCAREOUS SOILS

Pages

  233-239

Abstract

 The effect of 0, 2, and 5 mM of citric, MALIC and OXALIC acids on PHOSPHORUS (P) SORPTION was evaluated. In the collected soils, the level of total calcium carbonate stood in the range of 4-28%, clay content at 33-56% and the amount of organic matter recorded within 0.6-2.7%. The results indicated that the addition of organic acids causes reduction in P SORPTION. Citric acid in most soils, was shown to be more effective in this respect than OXALIC and MALIC acids. The level of P SORPTION significantly decreased in particular at 5 mM concentration of organic acids. The lowest and the highest P SORPTION as regards the three organic acids were observed at concentrations of 5 mM in soil No. 5 vs. 0 mM in soil No. 4, and where the soils contained low vs. high clay plus calcium carbonate contents, respectively. Therefore, it is concluded that P adSORPTION by soils is controlled by the kind and concentration of organic acids content, and as well by soil mineral constituents.

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    APA: Copy

    MORADI, NEDA, RASOULI SADGHIANI, MIRHASAN, SEPEHR, EBRAHIM, & ABDOLLAHI, BABAK. (2011). EFFECTS OF LOW-MOLECULAR WEIGHT ORGANIC ACIDS ON PHOSPHORUS SORPTION IN SOME CALCAREOUS SOILS. IRANIAN JOURNAL OF SOIL AND WATER RESEARCH, 42(2), 233-239. SID. https://sid.ir/paper/225608/en

    Vancouver: Copy

    MORADI NEDA, RASOULI SADGHIANI MIRHASAN, SEPEHR EBRAHIM, ABDOLLAHI BABAK. EFFECTS OF LOW-MOLECULAR WEIGHT ORGANIC ACIDS ON PHOSPHORUS SORPTION IN SOME CALCAREOUS SOILS. IRANIAN JOURNAL OF SOIL AND WATER RESEARCH[Internet]. 2011;42(2):233-239. Available from: https://sid.ir/paper/225608/en

    IEEE: Copy

    NEDA MORADI, MIRHASAN RASOULI SADGHIANI, EBRAHIM SEPEHR, and BABAK ABDOLLAHI, “EFFECTS OF LOW-MOLECULAR WEIGHT ORGANIC ACIDS ON PHOSPHORUS SORPTION IN SOME CALCAREOUS SOILS,” IRANIAN JOURNAL OF SOIL AND WATER RESEARCH, vol. 42, no. 2, pp. 233–239, 2011, [Online]. Available: https://sid.ir/paper/225608/en

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