THE EFFECT OF DIFFERENT METHODS OF SEED BED PREPARATION ON GREENHOUSE CUCUMBER YIELD AND YIELD COMPONENTS

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MOMENI D.; GHAFFARI NEJAD A.

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Journal: SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE) Year:2010 | Volume:1 | Issue:3 Page(s): 43-49

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Title

THE EFFECT OF DIFFERENT METHODS OF SEED BED PREPARATION ON GREENHOUSE CUCUMBER YIELD AND YIELD COMPONENTS

Author(s)

MOMENI D. | GHAFFARI NEJAD A. | Issue Writer Certificate

Keywords

GREENHOUSE CUCUMBERQ3

SEED BEDQ4

YIELDQ3

YIELD COMPONENTSQ3

Abstract

To investigate the effects of different methods of SEED BED preparation on YIELD of GREENHOUSE CUCUMBER, a two-year long experiment was conducted as a randomized complete block design with four replications in Jiroft from 2004. Different methods of SEED BED preparation were as follows: 1) ridge with 20 cm height and 50 cm width and 2 plant rows with 40 cm distance, 2) furrow with 20 cm depth and 50 cm width and 2 plant rows inside, with 40 cm distance, and 3) planting on flat area with 40 cm distance. The results showed that the effect of planting bed on YIELD of GREENHOUSE CUCUMBER was significant. Furrow and flat area increased YIELD significantly, compared to the ridge treatment. Analysis of YIELD components such as plant height, number of pickling fruits, number of leaves, photosynthetic area and number of flowers showed that they are all correlated with fruit YIELD. The number of pickling fruits was significantly more in furrow and flat area than in ridge treatment. The height of cucumber plants on flat bed was significantly higher than that of the other treatments. The number of leaves and photosynthetic area of plants on flat bed were significantly greater than those in the other treatments. The least dead plants due to fungi disease were observed in ridge treatment. In view of YIELD and its components under the condition of this experiment, it can be concluded that flat area and furrow treatments are better than ridge treatment.

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APA: Copy

MOMENI, D., & GHAFFARI NEJAD, A.. (2010). THE EFFECT OF DIFFERENT METHODS OF SEED BED PREPARATION ON GREENHOUSE CUCUMBER YIELD AND YIELD COMPONENTS. SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE), 1(3), 43-49. SID. https://sid.ir/paper/226249/en

Vancouver: Copy

MOMENI D., GHAFFARI NEJAD A.. THE EFFECT OF DIFFERENT METHODS OF SEED BED PREPARATION ON GREENHOUSE CUCUMBER YIELD AND YIELD COMPONENTS. SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE)[Internet]. 2010;1(3):43-49. Available from: https://sid.ir/paper/226249/en

IEEE: Copy

D. MOMENI, and A. GHAFFARI NEJAD, “THE EFFECT OF DIFFERENT METHODS OF SEED BED PREPARATION ON GREENHOUSE CUCUMBER YIELD AND YIELD COMPONENTS,” SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE), vol. 1, no. 3, pp. 43–49, 2010, [Online]. Available: https://sid.ir/paper/226249/en

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