EFFECT OF COPPER AND ZINC ON CONCENTRATION AND UPTAKE OF MICRONUTRIENT (CU, ZN, FE AND MN) AND MACRONUTRIENT (PHOSPHORUS) IN SAVORY AT GREENHOUSE CONDITIONS

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ASGARI H.; MOTESHAREZADEH B.; SAVAGHEBI GH.R.; HADIYAN J.

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Journal: SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE) Year:2014 | Volume:5 | Issue:19 Page(s): 95-111

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Information Journal Paper

Title

EFFECT OF COPPER AND ZINC ON CONCENTRATION AND UPTAKE OF MICRONUTRIENT (CU, ZN, FE AND MN) AND MACRONUTRIENT (PHOSPHORUS) IN SAVORY AT GREENHOUSE CONDITIONS

Author(s)

ASGARI H. | MOTESHAREZADEH B. | SAVAGHEBI GH.R. | HADIYAN J. | Issue Writer Certificate

Keywords

COPPERQ4

ZINCQ4

SOIL POLLUTIONQ3

UPTAKEQ3

SAVORYQ3

Abstract

In order to investigate the effect of different levels of Cu and Zn on absorption of micronutrient (Cu, Zn, Fe and Mn) and macronutrient (P) in root and shoot Satureja hortensis, an experiment was conducted as factorial based on complete randomized design with three replications. The treatments consisted of three levels of Cu (0, 5 and 25 mg/kg CuSO4) and three levels of Zn (0, 10 and 50 mg/kg ZnSO4) and their combination. The application of adequacy levels of Zn (10 mg Zn kg-1) increased the concentration of of Zn, Cu and Mn of shoots by 85.36 %, 53.20% and 66.08%, respectively. When 50 mg Zn kg-1was applied, the concentrations of Cu, Fe and Mn were decreased by 8.38%, 12.09% and 51.99%, respectively. Application of adequate levels of COPPER (5 mg Cu.kg-1) increased the concentrations of Cu, Zn and Mn, by 118.5%, 19.76% and 63.21%, respectively. The excess level of COPPER (25 mg Cu.kg-1) decreased the concentrations of Cu (15.2%) and Fe (7.99%) in the shoots, while increased Mn content (201.89 %). Amounts of Cu and Zn were not detected in the essential oil. In general, it can be concluded that a negative interaction occurred between COPPER, ZINC and iron, when higher Cu and Zn concentrations were applied. Also, due to negligible transport of elements into the essential oil, cultivatin of S. hortensis in the soil with moderate pollution could be considered.

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APA: Copy

ASGARI, H., MOTESHAREZADEH, B., SAVAGHEBI, GH.R., & HADIYAN, J.. (2014). EFFECT OF COPPER AND ZINC ON CONCENTRATION AND UPTAKE OF MICRONUTRIENT (CU, ZN, FE AND MN) AND MACRONUTRIENT (PHOSPHORUS) IN SAVORY AT GREENHOUSE CONDITIONS. SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE), 5(19), 95-111. SID. https://sid.ir/paper/226314/en

Vancouver: Copy

ASGARI H., MOTESHAREZADEH B., SAVAGHEBI GH.R., HADIYAN J.. EFFECT OF COPPER AND ZINC ON CONCENTRATION AND UPTAKE OF MICRONUTRIENT (CU, ZN, FE AND MN) AND MACRONUTRIENT (PHOSPHORUS) IN SAVORY AT GREENHOUSE CONDITIONS. SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE)[Internet]. 2014;5(19):95-111. Available from: https://sid.ir/paper/226314/en

IEEE: Copy

H. ASGARI, B. MOTESHAREZADEH, GH.R. SAVAGHEBI, and J. HADIYAN, “EFFECT OF COPPER AND ZINC ON CONCENTRATION AND UPTAKE OF MICRONUTRIENT (CU, ZN, FE AND MN) AND MACRONUTRIENT (PHOSPHORUS) IN SAVORY AT GREENHOUSE CONDITIONS,” SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE), vol. 5, no. 19, pp. 95–111, 2014, [Online]. Available: https://sid.ir/paper/226314/en

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