RESPONSE OF PHENOLOGICAL STAGES AND CHLOROPHYLL INDEX OF WHEAT CULTIVARS AT DIFFERENT SALINITY LEVELS AND THEIR RELATION TO YIELD

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

SAADATIAN B.; SOLEYMANI F.; AHMADVAND G.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE) Year:2014 | Volume:5 | Issue:19 Page(s): 21-34

Download Full-Text

Persian Verion

View:

963

Download:

Cites:

Information Journal Paper

Title

RESPONSE OF PHENOLOGICAL STAGES AND CHLOROPHYLL INDEX OF WHEAT CULTIVARS AT DIFFERENT SALINITY LEVELS AND THEIR RELATION TO YIELD

Author(s)

SAADATIAN B. | SOLEYMANI F. | AHMADVAND G. | Issue Writer Certificate

Keywords

GROWING DEGREE DAYQ3

SALINITY STRESSQ3

PHENOLOGIC STAGESQ3

Abstract

This research was conducted to study the role of phenology in wheat cultivars’ reaction to SALINITY STRESS. The experiment was carried out as factorial, based on a randomized complete block design with three replications, in Bu-Ali Sina University, Hamadan, Iran. Treatments included four wheat cultivars (Alvand, Toos, Navid and Sayson) and five levels of water salinity (0, 4, 8, 12 and 16 dS/m). Results showed that except for emergence stage, the SALINITY STRESS had reductive effect on other phenological stages of wheat cultivars. Chlorophyll index, plant height, spike dry weight, percentage of fertile stem, spike length and grain and biological yield of wheat were reduced by SALINITY STRESS. Wheat cultivars showed significant differences in each one of the studied traits. Maximum salinity effect on phenology and other studied traits was obtained in Sayson cultivar. By increasing the salinity level, Navid and Toos cultivars showed fewer changes in most of the measured traits, as compared to two other cultivars. Overall, Toos cultivar was the most compatible cultivar to SALINITY STRESS because of the need for less cumulative GROWING DEGREE DAY for completion of phenological stages and more stability of yield.

Cites

No record.

References

No record.

Cite

APA: Copy

SAADATIAN, B., SOLEYMANI, F., & AHMADVAND, G.. (2014). RESPONSE OF PHENOLOGICAL STAGES AND CHLOROPHYLL INDEX OF WHEAT CULTIVARS AT DIFFERENT SALINITY LEVELS AND THEIR RELATION TO YIELD . SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE), 5(19), 21-34. SID. https://sid.ir/paper/226323/en

Vancouver: Copy

SAADATIAN B., SOLEYMANI F., AHMADVAND G.. RESPONSE OF PHENOLOGICAL STAGES AND CHLOROPHYLL INDEX OF WHEAT CULTIVARS AT DIFFERENT SALINITY LEVELS AND THEIR RELATION TO YIELD . SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE)[Internet]. 2014;5(19):21-34. Available from: https://sid.ir/paper/226323/en

IEEE: Copy

B. SAADATIAN, F. SOLEYMANI, and G. AHMADVAND, “RESPONSE OF PHENOLOGICAL STAGES AND CHLOROPHYLL INDEX OF WHEAT CULTIVARS AT DIFFERENT SALINITY LEVELS AND THEIR RELATION TO YIELD ,” SOIL AND PLANT INTERACTIONS (JOURNAL OF SCIENCE AND TECHNOLOGY OF GREENHOUSE CULTURE), vol. 5, no. 19, pp. 21–34, 2014, [Online]. Available: https://sid.ir/paper/226323/en

Related Journal Papers