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Title

THE EFFECT OF THE DURATION OF WEED INTERFERENCE AND WEED CONTROL ON YIELD AND YIELD COMPONENTS OF CORN (ZEA MAYS L.) AS A SECOND CROP AFTER RAPESEED (BRASSICA NAPUS L.) IN MOGHAN

Pages

  23-32

Abstract

 To investigate the effect of the duration of WEED INTERFERENCE and WEED CONTROL on yield and yield components of corn as a second crop after rapeseed, an experiment was conducted in Moghan during 2010. the type of design was completely randomized block with 14 treatments and 4 replications per treatment. There were two series of treatments in order of WEED INTERFERENCE at 10, 20, 30, 40, 50 and 60 days after corn emergence, and the second series, WEED CONTROL up to the above stages plus WEEDy check and WEED free throughout growing season. The results showed that the beginning of CRITICAL PERIOD of WEED CONTROL (CPWC) was based on 5% and 10% accepted yield loss (AYL), from 1 to 3 days after crop emergence, respectively. The end of the CPWC varied from 5% AYL to 10% AYL/was equates to 67 and 52 days after corn emergence.

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    APA: Copy

    ALEY, S., VAZAN, S., MOOSAVINIA, H., GOLZARDI, F., & CHARBAND, B.. (2014). THE EFFECT OF THE DURATION OF WEED INTERFERENCE AND WEED CONTROL ON YIELD AND YIELD COMPONENTS OF CORN (ZEA MAYS L.) AS A SECOND CROP AFTER RAPESEED (BRASSICA NAPUS L.) IN MOGHAN. JOURNAL OF WEED ECOLOGY, 2(1), 23-32. SID. https://sid.ir/paper/249983/en

    Vancouver: Copy

    ALEY S., VAZAN S., MOOSAVINIA H., GOLZARDI F., CHARBAND B.. THE EFFECT OF THE DURATION OF WEED INTERFERENCE AND WEED CONTROL ON YIELD AND YIELD COMPONENTS OF CORN (ZEA MAYS L.) AS A SECOND CROP AFTER RAPESEED (BRASSICA NAPUS L.) IN MOGHAN. JOURNAL OF WEED ECOLOGY[Internet]. 2014;2(1):23-32. Available from: https://sid.ir/paper/249983/en

    IEEE: Copy

    S. ALEY, S. VAZAN, H. MOOSAVINIA, F. GOLZARDI, and B. CHARBAND, “THE EFFECT OF THE DURATION OF WEED INTERFERENCE AND WEED CONTROL ON YIELD AND YIELD COMPONENTS OF CORN (ZEA MAYS L.) AS A SECOND CROP AFTER RAPESEED (BRASSICA NAPUS L.) IN MOGHAN,” JOURNAL OF WEED ECOLOGY, vol. 2, no. 1, pp. 23–32, 2014, [Online]. Available: https://sid.ir/paper/249983/en

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