Investigation the Effect of Different Irrigation Regimes on Root Development and Water Use Efficiency on Green Pepper

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

SAJADI F.; SHARIFAN H.; JAMALI S.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Journal of Water and Soil Science Year:2018 | Volume:22 | Issue:3 Page(s): 17-28

Download Full-Text

Persian Verion

View:

351

Download:

Cites:

Information Journal Paper

Title

Investigation the Effect of Different Irrigation Regimes on Root Development and Water Use Efficiency on Green Pepper

Author(s)

SAJADI F. | SHARIFAN H. | JAMALI S. | Issue Writer Certificate

Keywords

Fruit fresh weightQ1

Number of fruitQ1

Over irrigationQ1

Root volume and areaQ1

Root volumeQ1

Water use efficiencyQ1

Abstract

Yield is a function of root distribution and activity. In flood conditions, root growth and efficiency are essential for crop productivity. The goal of this study was to investigate the effect of different irrigation regimes on the root development, yield and yield components of green pepper (green Hashemi cultivars). This study, which was based on a completely randomized design with three replications under greenhouse conditions, was done at Gorgan University of Agricultural Sciences and Natural Resources in 2016. Different irrigation regimes consisted of 3 levels (100, 125 and 150 percent of water requirement). The results showed that the effect of different irrigation regimes on Root volume, root length, root area and Number of fruit was significant at 1 percent level (P<0. 01), but Water use efficiency, and fresh and dry weight of fruit were significant at 5 percent level (P<0. 05). The results also revealed that green pepper plants were sensitive to Over irrigation. Increasing irrigation levels from 100 to 125 percent of pan evaporation resulted in the reduction of Root volume, root length, Water use efficiency, Number of fruits, and pepper fresh weight to 20, 13. 8, 26, 29and 6. 4 percent, respectively. As the conclusion, with the increase in water irrigation level, the fresh weight of the fruit was significantly decreased.

Cites

No record.

References

No record.

Cite

APA: Copy

SAJADI, F., SHARIFAN, H., & JAMALI, S.. (2018). Investigation the Effect of Different Irrigation Regimes on Root Development and Water Use Efficiency on Green Pepper. WATER AND SOIL SCIENCE (JOURNAL OF SCIENCE AND TECHNOLOGY OF AGRICULTURE AND NATURAL RESOURCES), 22(3 ), 17-28. SID. https://sid.ir/paper/394959/en

Vancouver: Copy

SAJADI F., SHARIFAN H., JAMALI S.. Investigation the Effect of Different Irrigation Regimes on Root Development and Water Use Efficiency on Green Pepper. WATER AND SOIL SCIENCE (JOURNAL OF SCIENCE AND TECHNOLOGY OF AGRICULTURE AND NATURAL RESOURCES)[Internet]. 2018;22(3 ):17-28. Available from: https://sid.ir/paper/394959/en

IEEE: Copy

F. SAJADI, H. SHARIFAN, and S. JAMALI, “Investigation the Effect of Different Irrigation Regimes on Root Development and Water Use Efficiency on Green Pepper,” WATER AND SOIL SCIENCE (JOURNAL OF SCIENCE AND TECHNOLOGY OF AGRICULTURE AND NATURAL RESOURCES), vol. 22, no. 3 , pp. 17–28, 2018, [Online]. Available: https://sid.ir/paper/394959/en

Related Journal Papers