ANALYZING WATER QUALITY IN MAZANDARAN PROVINCE RIVERS DURING RELEASE OF FISH FINGERLINGS

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VAREDI S.E.; FAZLI H.

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Journal: Iranian Scientific Fisheries Journal Year:2005 | Volume:14 | Issue:3 Page(s): 167-182

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Title

ANALYZING WATER QUALITY IN MAZANDARAN PROVINCE RIVERS DURING RELEASE OF FISH FINGERLINGS

Author(s)

VAREDI S.E. | FAZLI H. | Issue Writer Certificate

Keywords

WATER QUALITYQ2

RIVERSQ3

RELEASING OF FINGERLINGQ4

IRANQ4

Abstract

We analysed the physico-chemical properties of estuarine water in Mazandaran Province RIVERS (Shirood, Tonekabon, Larim, Tajan, Goharbara ) during release of fish fingerlings in spring and summer 2000-2001. Water temperature, pH, DO, BaD5, TSS, TDS, Cl-, PO43-, NH4+, N02- and hardness were determined for 52 samples. The results showed the present condition of RIVERS Shirood and Tonekabon to be suitable for release of fish fingerlings and classified them as AA to A. Ranking as class e, RIVERS Larim, Goharbaran .and Tajan were found unsuitable according to EPA standards, due to agricultural water extraction and improper land use development.

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APA: Copy

VAREDI, S.E., & FAZLI, H.. (2005). ANALYZING WATER QUALITY IN MAZANDARAN PROVINCE RIVERS DURING RELEASE OF FISH FINGERLINGS. IRANIAN SCIENTIFIC FISHERIES JOURNAL, 14(3), 167-182. SID. https://sid.ir/paper/5179/en

Vancouver: Copy

VAREDI S.E., FAZLI H.. ANALYZING WATER QUALITY IN MAZANDARAN PROVINCE RIVERS DURING RELEASE OF FISH FINGERLINGS. IRANIAN SCIENTIFIC FISHERIES JOURNAL[Internet]. 2005;14(3):167-182. Available from: https://sid.ir/paper/5179/en

IEEE: Copy

S.E. VAREDI, and H. FAZLI, “ANALYZING WATER QUALITY IN MAZANDARAN PROVINCE RIVERS DURING RELEASE OF FISH FINGERLINGS,” IRANIAN SCIENTIFIC FISHERIES JOURNAL, vol. 14, no. 3, pp. 167–182, 2005, [Online]. Available: https://sid.ir/paper/5179/en

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