EFFECT OF CLIMATIC PARAMETERS ON THE INCREASE OF SUGAR CONTENT OF SUGAR BEET IN 2007 IN IRAN, CASE STUDY: CHENARAN SUGAR FACTORY

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AHMADZADEH ARAJI H.R.; ABDOLLAHIAN NOGHABI M.; KAMALI G.A.; VAHEDI S.

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Journal: Journal of Sugar Beet Year:2011 | Volume:27 | Issue:1 Page(s): 101-115

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Title

EFFECT OF CLIMATIC PARAMETERS ON THE INCREASE OF SUGAR CONTENT OF SUGAR BEET IN 2007 IN IRAN, CASE STUDY: CHENARAN SUGAR FACTORY

Author(s)

AHMADZADEH ARAJI H.R. | ABDOLLAHIAN NOGHABI M. | KAMALI G.A. | VAHEDI S. | Issue Writer Certificate

Keywords

MAXIMUM TEMPERATUREQ2

MINIMUM TEMPERATUREQ3

PRECIPITATIONQ2

RELATIVE HUMIDITYQ2

SUGAR BEETQ2

SUGAR CONTENTQ2

SUN SHINE HOURQ2

TEMPERATURE AMPLITUDEQ2

WIND SPEEDQ2

Abstract

In order to study the reason for the prominent increase of the average of SUGAR CONTENT in SUGAR BEET produced in Iran in 2007 and finding the relation of this increase with climatic parameters, Chenaran sugar factory district was chosen. Due to precise and reliable statistical data of sugar factory during the campaign and weather data, Chenaran sugar factory was chosen for this investigation. The most important climatic parameters affecting the SUGAR CONTENT of SUGAR BEET (temperature, PRECIPITATION, RELATIVE HUMIDITY, sunshine hours and WIND SPEED) as well as their changes in 2007 in comparison with the previous years were investigated. Regression analysis on the final number representing the SUGAR CONTENT of SUGAR BEET produced in the factory during 2001-2007 as dependent variable and monthly climatic parameters as the independent variables was conducted. Furthermore, the effect of climatic parameters on soil tare and SUGAR CONTENT of SUGAR BEET during the campaign was analyzed. The daily data of soil tare and SUGAR CONTENT in Darzab district during the campaign of the sugar factory in 2007 were arranged in the form of 10-day averages which were fitted against the 10-day averages of SUGAR BEET soil tare and SUGAR CONTENT and subsequently linear correlation coefficients were calculated. By using the stepwise method, the most important factors were determined. The results showed that among the climatic parameters, the most significant factor affecting SUGAR CONTENT was the MINIMUM TEMPERATURE in August. The decrease of MINIMUM TEMPERATURE on August is justifiable by considering the plant physiological changes. The number of days with a temperature of -4oC or less (freezing days) and RELATIVE HUMIDITY, respectively, had the highest correlation with the soil tare and SUGAR CONTENT in 2007. Therefore, the climatic parameters, especially the MINIMUM TEMPERATURE in August and in case of the severe increase of temperature, proper and well-timed irrigation has significant effect on SUGAR CONTENT. Proper planning of harvesting and delivering the SUGAR BEET during Autumn regarding to meteorological forecasting in each zone can play a substantial role in decreasing the soil tare and increasing the SUGAR CONTENT of SUGAR BEET.

Cites

THE EFFECT OF ENVIRONMENTAL CONDITIONS, PLANTING AND HARVEST TIME ON THE QUANTITY AND TECHNOLOGICAL VALUES OF BEET SUGARS CULTIVATED IN WEST PART OF IRAN

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APA: Copy

AHMADZADEH ARAJI, H.R., ABDOLLAHIAN NOGHABI, M., KAMALI, G.A., & VAHEDI, S.. (2011). EFFECT OF CLIMATIC PARAMETERS ON THE INCREASE OF SUGAR CONTENT OF SUGAR BEET IN 2007 IN IRAN, CASE STUDY: CHENARAN SUGAR FACTORY. JOURNAL OF SUGAR BEET, 27(1), 101-115. SID. https://sid.ir/paper/57507/en

Vancouver: Copy

AHMADZADEH ARAJI H.R., ABDOLLAHIAN NOGHABI M., KAMALI G.A., VAHEDI S.. EFFECT OF CLIMATIC PARAMETERS ON THE INCREASE OF SUGAR CONTENT OF SUGAR BEET IN 2007 IN IRAN, CASE STUDY: CHENARAN SUGAR FACTORY. JOURNAL OF SUGAR BEET[Internet]. 2011;27(1):101-115. Available from: https://sid.ir/paper/57507/en

IEEE: Copy

H.R. AHMADZADEH ARAJI, M. ABDOLLAHIAN NOGHABI, G.A. KAMALI, and S. VAHEDI, “EFFECT OF CLIMATIC PARAMETERS ON THE INCREASE OF SUGAR CONTENT OF SUGAR BEET IN 2007 IN IRAN, CASE STUDY: CHENARAN SUGAR FACTORY,” JOURNAL OF SUGAR BEET, vol. 27, no. 1, pp. 101–115, 2011, [Online]. Available: https://sid.ir/paper/57507/en

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