RESPONSE OF CHERRY TOMATO TO IRRIGATION LEVELS AND FRUIT PRUNING UNDER GREENHOUSE CONDITIONS

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ABDEL RAZZAK H.; WAHB ALLAH M.; IBRAHIM A.; ALENAZI M.; ALSADON A.

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Journal: JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY (JAST) Year:2016 | Volume:18 | Issue:4 Page(s): 1091-1103

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Title

RESPONSE OF CHERRY TOMATO TO IRRIGATION LEVELS AND FRUIT PRUNING UNDER GREENHOUSE CONDITIONS

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Keywords

FRUIT CRACKINGQ3

IRRIGATION WATER USE EFFICIENCYQ3

MARKETABLE YIELDQ3

Abstract

A greenhouse study was conducted to evaluate the response of cherry tomato cultivar Dulcito RZ to different irrigation levels and fruit pruning treatments. Treatments were three irrigation levels [50, 75, and 100%, based on the crop Evapotranspiration (ETc)], and three fruit pruning treatments (6, 8, and 10 fruits truss-1). Results showed that the highest irrigation level (100% ETc) increased fruit weight and size, and total and MARKETABLE YIELD. However, water stress treatment (50% ETc) increased fruit quality traits (total soluble solids, titratable acidity, vitamin C, and total sugars). Plants pruned to 6 fruits truss-1 yielded a heavier and larger fruit size, while unpruned plants had smaller fruit size with a significant increase in total and MARKETABLE YIELD due to increased number of fruits plant-1. The increased incidence of FRUIT CRACKING with lower fruit load (6 fruits truss-1) or with higher irrigation level (100% ETc) were related with the larger fruit size. The 50%ETc and full fruits truss-1 (zero fruit pruning) treatments caused the highest values of IRRIGATION WATER USE EFFICIENCY (25.6-25.8 and 29.9-30.4 kg m-3, respectively). To maximize MARKETABLE YIELD of cherry tomato and conserving irrigation water, it is recommended to apply 10 fruits truss-1 pruning treatment along with the medium irrigation water level (75% ETc) under greenhouse conditions.

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APA: Copy

ABDEL RAZZAK, H., WAHB ALLAH, M., IBRAHIM, A., ALENAZI, M., & ALSADON, A.. (2016). RESPONSE OF CHERRY TOMATO TO IRRIGATION LEVELS AND FRUIT PRUNING UNDER GREENHOUSE CONDITIONS. JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY (JAST), 18(4), 1091-1103. SID. https://sid.ir/paper/62593/en

Vancouver: Copy

ABDEL RAZZAK H., WAHB ALLAH M., IBRAHIM A., ALENAZI M., ALSADON A.. RESPONSE OF CHERRY TOMATO TO IRRIGATION LEVELS AND FRUIT PRUNING UNDER GREENHOUSE CONDITIONS. JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY (JAST)[Internet]. 2016;18(4):1091-1103. Available from: https://sid.ir/paper/62593/en

IEEE: Copy

H. ABDEL RAZZAK, M. WAHB ALLAH, A. IBRAHIM, M. ALENAZI, and A. ALSADON, “RESPONSE OF CHERRY TOMATO TO IRRIGATION LEVELS AND FRUIT PRUNING UNDER GREENHOUSE CONDITIONS,” JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY (JAST), vol. 18, no. 4, pp. 1091–1103, 2016, [Online]. Available: https://sid.ir/paper/62593/en

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