Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria

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Onyia v.n.; Chukwudi u.p.; Ogwudu V.C.; Atugwu a.i.; Eze s.c.; Ene c.o.; Umeh s.

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Journal: JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY (JAST) Year:2019 | Volume:21 | Issue:1 Page(s): 143-152

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Title

Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria

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Keywords

Azadirachta indicaQ3

Fruit rotQ3

Fruit storabilityQ3

NanotechnologyQ3

Silver neem solutionQ3

Abstract

Nine tomato genotypes (‘ NACGRAB-1’ , ‘ NACGRAB-2’ , ‘ NACGRAB-3’ , ‘ NACGRAB-4’ , ‘ NACGRAB-5’ , ‘ NACGRAB-6’ , ‘ NACGRAB-7’ , ‘ NACGRAB-8’ and ‘ NACGRAB-9’ ) from the National Centre for Genetic Resources and Biotechnology (NACGRAB), Ibadan, Nigeria; with four commercial varieties (‘ Petomech’ , ‘ Uc 82B’ , ‘ Yolince’ and ‘ Derica’ ) and two landraces (‘ Ekwunato’ and ‘ Tomato Mmiri’ ) were evaluated for their agronomic performance in a derived savannah region. Morphological and floral data were collected on them. At maturity, forty tomato fruits, each from five selected genotypes, were immersed in 0. 1, 0. 2, and 0. 3 g L-1 AgNO3 varying concentrations of silver/neem (Azadirachta indica) solutions and a control to study the storability of the fruits. During storage, number of days to 10, 50, and 100% Fruit rot incidences were monitored on the treated fruits. ‘ NACGRAB-7' took the longest number of days to 10, 50, and 100% Fruit rot and was significantly different from the other genotypes. The lowest number of days to Fruit rot was obtained from 'NACGRAB-6'. Solution-B containing (8 g L-1 neem extract plus 0. 2 g L-1 AgNo3) had the highest number of days to 10 and 50% Fruit rot. The fruits that were not treated rotted faster than the treated fruits.

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APA: Copy

Onyia, v.n., Chukwudi, u.p., Ogwudu, V.C., Atugwu, a.i., Eze, s.c., Ene, c.o., & Umeh, s.. (2019). Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria. JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY (JAST), 21(1 ), 143-152. SID. https://sid.ir/paper/62671/en

Vancouver: Copy

Onyia v.n., Chukwudi u.p., Ogwudu V.C., Atugwu a.i., Eze s.c., Ene c.o., Umeh s.. Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria. JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY (JAST)[Internet]. 2019;21(1 ):143-152. Available from: https://sid.ir/paper/62671/en

IEEE: Copy

v.n. Onyia, u.p. Chukwudi, V.C. Ogwudu, a.i. Atugwu, s.c. Eze, c.o. Ene, and s. Umeh, “Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria,” JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY (JAST), vol. 21, no. 1 , pp. 143–152, 2019, [Online]. Available: https://sid.ir/paper/62671/en

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