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Information Journal Paper

Title

Histological alterations in the brain and intestine of exposed Common Carp Cyprinus carpio Linnaeus, 1758 to iron and zinc oxide nanoparticles

Pages

  49-63

Abstract

 Despite increasing usage of metal nanoparticles and their applications in various industries, few in vivo studies have examined the side effects of these materials on aquatic animals. Therefore, the present study was carried out to investigate the effect of Iron and zinc oxide nanoparticles on histopathological changes in the brain and intestinal of common carp (C. carpio). Four hundred and twenty of common carp (average initial weight; 45± 3. 2 g) were provided and then after disinfection, fish were adapted to laboratory conditions for a week. Samples were randomly divided into seven groups. The first group was the control group and the other groups received 10, 50, and 100 μ g nanoparticle/g dry feed for 60 days. Histopathological studies of intestine showed that dietary Iron and zinc oxide nanoparticles caused an increase in muscle layers depending on the exposure time and concentration. Also, Iron and zinc oxide nanoparticles caused an increase in neuronal size without any histological changes. It can be concluded that dietary zinc and iron nanoparticles (even in small amounts) affect the histology of different tissues of common carp.

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    APA: Copy

    SAHRAEI, H., HEDAYATI, A.A., Marivani, l., & REZAEI, K.. (2020). Histological alterations in the brain and intestine of exposed Common Carp Cyprinus carpio Linnaeus, 1758 to iron and zinc oxide nanoparticles. JOURNAL OF APPLIED ICHTHYOLOGICAL RESEARCH, 7(4 ), 49-63. SID. https://sid.ir/paper/639547/en

    Vancouver: Copy

    SAHRAEI H., HEDAYATI A.A., Marivani l., REZAEI K.. Histological alterations in the brain and intestine of exposed Common Carp Cyprinus carpio Linnaeus, 1758 to iron and zinc oxide nanoparticles. JOURNAL OF APPLIED ICHTHYOLOGICAL RESEARCH[Internet]. 2020;7(4 ):49-63. Available from: https://sid.ir/paper/639547/en

    IEEE: Copy

    H. SAHRAEI, A.A. HEDAYATI, l. Marivani, and K. REZAEI, “Histological alterations in the brain and intestine of exposed Common Carp Cyprinus carpio Linnaeus, 1758 to iron and zinc oxide nanoparticles,” JOURNAL OF APPLIED ICHTHYOLOGICAL RESEARCH, vol. 7, no. 4 , pp. 49–63, 2020, [Online]. Available: https://sid.ir/paper/639547/en

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