Study the drying kinetics, Energy consumption and quality parameters of Echium amoenum in an IR equipped solar dryer

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Tehranizade Kermani Najmeh; MAHARLOOEI MOHAMMAD MEHDI; Mortezapour Hamid

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Journal: IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY Year:2020 | Volume:17 | Issue:102 Page(s): 161-174

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Title

Study the drying kinetics, Energy consumption and quality parameters of Echium amoenum in an IR equipped solar dryer

Author(s)

Tehranizade Kermani Najmeh | MAHARLOOEI MOHAMMAD MEHDI | Mortezapour Hamid | Issue Writer Certificate

Keywords

Echium amoenumQ1

Specific Energy ConsumptionQ1

Drying|Infrared|Drying|InfraredQ2

Color propertiesQ1

Sensory EvaluationQ2

Abstract

In the present study, an Drying|Infrared-assisted solar dryer was used to determine the Drying|Infrared kinetics, energy consumption and quality parameters evaluation of Echium amoenum. Experiments were conducted with two levels of Drying|Infrared air flow rate (0. 0025 and 0. 005 m3s-1) and three levels of IR lamp power (100, 150 and 213 W). Drying|Infrared time, energy consumption and evaluation of quality properties in different air flow rates and lamp powers were compared to the conventional method (shade Drying|Infrared). Five empirical models were fitted on the experimental data and the goodness of regression models were evaluated using coefficient of determination (R2), root mean square error (RMSE), and Chi square (χ 2). Results of Drying|Infrared time in the different experiments showed highly significant differences respect to the conventional method (p-value<0. 01). Also results showed that increasing the air flow rate and IR power caused a reduction of 37% and 17% in Drying|Infrared time, respectively. Best empirical model to describe the Drying|Infrared behavior was the Page model. The lowest Specific Energy Consumptions (SEC) was 4. 63 MJ kg-1, which was occurred at the air flow rate and IR power of 0. 005 m3s-1 and 150 W and the highest SEC was 5. 26 MJ kg-1 and occurred at 0. 0025 m3s-1 of air flow rate and 213 W of IR lamp, respectively. Finally, the air flow rate of 0. 005 m3s-1 and the IR power of 150 W was recommended for Echium amoenum Drying|Infrared in the IR-ASD because of the fair energy consumption and the suitable product color.

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APA: Copy

Tehranizade Kermani, Najmeh, MAHARLOOEI, MOHAMMAD MEHDI, & Mortezapour, Hamid. (2020). Study the drying kinetics, Energy consumption and quality parameters of Echium amoenum in an IR equipped solar dryer. IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 17(102 ), 161-174. SID. https://sid.ir/paper/71814/en

Vancouver: Copy

Tehranizade Kermani Najmeh, MAHARLOOEI MOHAMMAD MEHDI, Mortezapour Hamid. Study the drying kinetics, Energy consumption and quality parameters of Echium amoenum in an IR equipped solar dryer. IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY[Internet]. 2020;17(102 ):161-174. Available from: https://sid.ir/paper/71814/en

IEEE: Copy

Najmeh Tehranizade Kermani, MOHAMMAD MEHDI MAHARLOOEI, and Hamid Mortezapour, “Study the drying kinetics, Energy consumption and quality parameters of Echium amoenum in an IR equipped solar dryer,” IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, vol. 17, no. 102 , pp. 161–174, 2020, [Online]. Available: https://sid.ir/paper/71814/en

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