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Information Journal Paper

Title

EFFECT OF SALICYLIC ACID ON PROLONGING VASE LIFE OF GLADIOLUS ‘WING SENSATION’ CUT FLOWER

Pages

  181-192

Abstract

 In this research, cut flowers of GLADIOLUS ‘Wing Sensation’ were treated continuously with different concentrations of SALICYLIC ACID (0, 50, 100, 150 and 200 mg l-1) in order to study and increase vase life of flowers. With increasing SALICYLIC ACID concentration, the vase life also increased and the greatest delay of FLOWER SENESCENCE was obtained with 150 mg l-1 SALICYLIC ACID. Although at first, fresh weight and water uptake in treated flowers increased but later gradually decreased. When flowers were reaching to senescence stage, membrane stability index (MSI) decreased and LIPID PEROXIDATION increased. The higher activities of Peroxidase occurred in this stage but it was more in control cut flowers than treated flowers. The most MSI with lower LIPID PEROXIDATION rate was obtained in 150 mg l-1 SALICYLIC ACID treatment. In addition, SALICYLIC ACID as an antioxidant, with keeping membrane stability, delayed senescence process of cut GLADIOLUS flowers.

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  • Cite

    APA: Copy

    HATAMI, M., HATAMZADEH, A., & GHASEMNEZHAD, M.. (2011). EFFECT OF SALICYLIC ACID ON PROLONGING VASE LIFE OF GLADIOLUS ‘WING SENSATION’ CUT FLOWER. IRANIAN JOURNAL OF HORTICULTURAL SCIENCE AND TECHNOLOGY, 12(2), 181-192. SID. https://sid.ir/paper/80798/en

    Vancouver: Copy

    HATAMI M., HATAMZADEH A., GHASEMNEZHAD M.. EFFECT OF SALICYLIC ACID ON PROLONGING VASE LIFE OF GLADIOLUS ‘WING SENSATION’ CUT FLOWER. IRANIAN JOURNAL OF HORTICULTURAL SCIENCE AND TECHNOLOGY[Internet]. 2011;12(2):181-192. Available from: https://sid.ir/paper/80798/en

    IEEE: Copy

    M. HATAMI, A. HATAMZADEH, and M. GHASEMNEZHAD, “EFFECT OF SALICYLIC ACID ON PROLONGING VASE LIFE OF GLADIOLUS ‘WING SENSATION’ CUT FLOWER,” IRANIAN JOURNAL OF HORTICULTURAL SCIENCE AND TECHNOLOGY, vol. 12, no. 2, pp. 181–192, 2011, [Online]. Available: https://sid.ir/paper/80798/en

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