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Information Journal Paper

Title

Status of barriers and problems of Production in Farmed Shrimp in Golestan Province

Pages

  87-101

Abstract

 Obstacles and problems of shrimp farming production in Golestan province were identified by collecting a questionnaire from 36 producers and experts in 2019. Ranking of problems through scoring method and due to the non-parametricity of statistics, tests of chi-square and Mann-Whitney U test were used in statistical analysis. According to the results of the research, problems such as shrimp disease and its aftermath, and the lack of post-larvae had a lot of problems in the product. Shrimp disease and its consequences, increase in input prices and lack of feed factory in the province were ranked first to third among 25 Production Problems, respectively. In some cases, producerschr('39') views differed from those of government experts. Experts in the province considered the lack of a provincial trade: union: and water restrictions and the flooding of swimming pools and producers to be the most serious problem due to the lack of larval substations and the lack of a feed factory in the province. Therefore, addressing the most important Production Problems such as controlling white spot disease and the necessary considerations to prevent its recurrence should be considered by the government.

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  • Cite

    APA: Copy

    ADELI, AFSHIN, Jahantigh, Jalil, & ALISHAHI, ALIREZA. (2021). Status of barriers and problems of Production in Farmed Shrimp in Golestan Province. JOURNAL OF AQUACULTURE DEVELOPMENT, 15(2 ), 87-101. SID. https://sid.ir/paper/966355/en

    Vancouver: Copy

    ADELI AFSHIN, Jahantigh Jalil, ALISHAHI ALIREZA. Status of barriers and problems of Production in Farmed Shrimp in Golestan Province. JOURNAL OF AQUACULTURE DEVELOPMENT[Internet]. 2021;15(2 ):87-101. Available from: https://sid.ir/paper/966355/en

    IEEE: Copy

    AFSHIN ADELI, Jalil Jahantigh, and ALIREZA ALISHAHI, “Status of barriers and problems of Production in Farmed Shrimp in Golestan Province,” JOURNAL OF AQUACULTURE DEVELOPMENT, vol. 15, no. 2 , pp. 87–101, 2021, [Online]. Available: https://sid.ir/paper/966355/en

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