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Scientific Information Database

ISSN: 2588-4824

Journal Issue Information

JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY
Year:2015 | Volume:10 | Issue:3|Papers Count:3

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مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Article

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فارسی Version

Title:

The Interactive Effect of Taurine Supplementation and Intensive Training Protocols on Serum Inflammatory Cytokines (IL-6 and TNF-α ) levels in Elite Soccer Players

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Journal:

JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY

Issue Info:

Year:
2015
Volume:
10
Issue:
3
Pages:
29-38

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Abstract:

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Journal Article

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فارسی Version

Title:

APPLICATION OF LDPE NANOCOMPOSITE FILMS INCORPORATING ORGANOCLAY MODIFIED WITH NANOMATERIALS IN PACKAGING OF LIGHVAN CHEESE

Author(s):

ABDOSSATTARI P.

Journal:

JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY

Issue Info:

Year:
2015
Volume:
10
Issue:
3
Pages:
47-56

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Abstract:

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Journal Article

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فارسی Version

Title:

STUDY ON THE ANTIOXIDANT EFFECTS OF EXTRACT AND POWDER OF GREEN WALNUT HULLS ON THE OXIDATION OF SUNFLOWER OIL

Author(s):

NOSHIRVANI N. | FASIHI F.

Journal:

JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY

Issue Info:

Year:
2015
Volume:
10
Issue:
3
Pages:
79-90

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Abstract:

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Citation 1 مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Refrence 0

Scientific Information Database

ISSN: 2588-4824

Journal Issue Information

JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY Year:2015 | Volume:10 | Issue:3|Papers Count:3

JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY
Year:2015 | Volume:10 | Issue:3|Papers Count:3