How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

Educational Videos and Scientific Workshops

Scientific Information Database

ISSN: 2588-4824

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Issue Information

INNOVATIVE FOOD SCIENCE AND EMERGING TECHNOLOGIES (IFSET)
Year:2015 | Volume:29 | Issue:-|Papers Count:1

Archive

Year

Volume(Issue)

Issues

Journal Article

Download

فارسی Version

Title:

EFFECT OF POMEGRANATE JUICE DIPPING AND CHITOSAN COATING ENRICHED WITH ZATARIA MULTIﬂORA BOISS ESSENTIAL OIL ON THE SHELF-LIFE OF CHICKEN MEAT DURING REFRIGERATED STORAGE

Author(s):

BAZARGANI GILANI B. | ALIAKBARLU J. | TAJIK H.

Journal:

INNOVATIVE FOOD SCIENCE AND EMERGING TECHNOLOGIES (IFSET)

Issue Info:

Year:
2015
Volume:
29
Issue:
-
Pages:
280-287

Keywords:

Abstract:

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Download 0 مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Citation 3 مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Refrence 0

Scientific Information Database

ISSN: 2588-4824

Journal Issue Information

INNOVATIVE FOOD SCIENCE AND EMERGING TECHNOLOGIES (IFSET) Year:2015 | Volume:29 | Issue:-|Papers Count:1

INNOVATIVE FOOD SCIENCE AND EMERGING TECHNOLOGIES (IFSET)
Year:2015 | Volume:29 | Issue:-|Papers Count:1