Dear Editor, Curcumin is a natural product of Curcuma longa L (turmeric) plant, which has remarkable roles in various biological fields and its properties consist of antioxidant and anti-inflammatory activity, anti-arthritic and anti-diabetic effects, lipid metabolism, protective role against cardiovascular diseases and ischemia, and the regulation of neural process (1). Recently, it has been suggested about the potential effects of Curcumin against pathogenic microorganisms such as bacteria, fungi, and viruses (2). According to the literature, Curcumin has anti-viral effects on virulent viruses such as HIV, HTLV-1, HBV, HCV, HPV, HSV, JEV, influenza, and Coxsackievirus. Although this yellow chemical could be taken into account as a unique antiviral herbal drug, especially for enveloped viruses, it has no toxic effects on the human cell-line viability. Moreover,