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مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Issue Information

TRENDS IN FOOD SCIENCE AND TECHNOLOGY
Year:2020 | Volume:102 | Issue:-|Papers Count:1

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Title:

Safety of foods, food supply chain and environment within the COVID-19 pandemic

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Journal:

TRENDS IN FOOD SCIENCE AND TECHNOLOGY

Issue Info:

Year:
2020
Volume:
102
Issue:
-
Pages:
293-299

Keywords:

Abstract:

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Scientific Information Database

ISSN: 2588-4824

Journal Issue Information

TRENDS IN FOOD SCIENCE AND TECHNOLOGY Year:2020 | Volume:102 | Issue:-|Papers Count:1

TRENDS IN FOOD SCIENCE AND TECHNOLOGY
Year:2020 | Volume:102 | Issue:-|Papers Count:1