The aim of this investigation is to evaluate the quality of springs in the Masjed Soleiman area, that are main sources of drinking and agricultural water in this area. Spatial variation of water quality of springs is visible in different sectors and many factors are affecting the quality. In this study, in order to evaluate the groundwater chemical quality, hydro geochemical methods were used i.e. ionic ratios and composition diagrams. Water quality was determined for irrigation by using Wilcox and Schoeller diagrams and the water samples are generally located in suitable water class. The water type in most samples is (Mg, Na, Ca)-SO4 and some of them are Na-Cl and (Na, Ca)-HCO3 type. According to the results of correlation coefficients between different chemical parameters and geological analysis, the lithology of formations comprising the aquifer is the main factor affecting the water quality, which causes the extreme decrease of water quality. In this study, ionic ratios of (Na+K-Cl)/(Na+K-Cl+Ca), Na/(Na+Cl), Mg/(Ca+Mg), Ca/(Ca+SO4), Cl/ (sum of anions) and HCO3/(sum of anions) and composition diagrams were used for characterizing groundwater influencing factors. Based on the results, processes such as dissolution of gypsum and halite, sodium sulfates, Na-rich plagioclase weathering and ion exchange affect the spring quality in Masjed Soleiman area. The results of calculation of saturation index show that the saturation index for calcite mineral is positive and for gypsum, anhydrite and halite minerals is negative.