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Scientific Information Database

ISSN: 2588-4824

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Issue Information

Journal of food science and technology
Year:2021 | Volume:18 | Issue:117|Papers Count:1

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Title:

The effect of replacing sodium nitrite with zenian essential oil nanoemulsion and chitosan on some chemical characteristics and shelf life of red meat sausage at refrigerator temperature

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Journal of food science and technology

Issue Info:

Year:
2021
Volume:
18
Issue:
117
Pages:
247-263

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Abstract:

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Scientific Information Database

ISSN: 2588-4824

Journal Issue Information

Journal of food science and technology Year:2021 | Volume:18 | Issue:117|Papers Count:1

Journal of food science and technology
Year:2021 | Volume:18 | Issue:117|Papers Count:1