Introduction: This study investigates the relationship between daily intakes of protein in pregnant women and BUN, Cr levels in the first trimester of pregnancy.Materials and Methods: This cross sectional study was conducted on 436 18-35 year-old pregnant women, whose gestational age was equal or less than 20 weeks and singleton pregnancy who attended prenatal clinics in the hospitals of Shahid Beheshti, Iran and Tehran Universities in 2010. The prenatal clinics were selected by stratified cluster sampling. All subjects completed two questionnaires that included demographic characteristics and food frequency questionnaire (FFQ). Received food and calories of each person was determined by using nutritional software. To descriptive tests, Pearson's correlation coefficient and linear regression analysis, we used SPSS Version16.Results: In this study, no relation between daily protein intake of dietary (p>0.05) with BUN, Cr first trimester in pregnant women has been seen. To more accurately evaluate, we run linear regression and no significant relationship among intake proteins, BUN, Cr first trimester (p>0.05) and parity, chronic diseases, smoking and maternal age was revealed.Conclusion: According to the results, there wasn’t any relationship between the daily protein intake and BUN, Cr first trimester that probably was due to comparatively low samples. It is suggested that more studies with larger samples be performed to establish these relationships.