EVALUATION OF GROUNDWATER USE BY THREE WHEAT CULTIVARS UNDER SUPPLEMENTARY IRRIGATION CONDITIONS

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GHAMARNIA H.; FARMANIFARD M.; SASANI SH.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Paper Information

Journal: Iranian Journal of Irrigation and Drainage Year:2013 | Volume:6 | Issue:4 Page(s): 316-330

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Title

EVALUATION OF GROUNDWATER USE BY THREE WHEAT CULTIVARS UNDER SUPPLEMENTARY IRRIGATION CONDITIONS

Author(s)

GHAMARNIA H. | FARMANIFARD M. | SASANI SH. | Issue Writer Certificate

Keywords

SUPPLEMENTARY IRRIGATIONQ3

WHEATQ3

YIELD PRODUCTIONQ2

WATER USE EFFICIENCYQ2

LYSIMETERQ2

GROUNDWATER CONTRIBUTIONQ2

Abstract

Groundwater is a free water resource for agriculture. In this research two-year experiments from year 2009 to 2011 was conducted to find the percent of GROUNDWATER CONTRIBUTION in the presence of groundwater level with 80cm depth and two SUPPLEMENTARY IRRIGATION procedure during flowering and both flowering and seedling conditions on three WHEAT cultivar namely W33g, Cross Alborz and Bahar in three replicate randomized complete block factorial experiments. Experiments performed at Razi university LYSIMETERic research station No1. Results showed a significant difference (P<0.05) between two SUPPLEMENTARY IRRIGATION treatment. Also the highest GROUNDWATER CONTRIBUTION was found equal to 71.37% for treatment with one SUPPLEMENTARY IRRIGATION during seedling period (for W33g cultivar) and the lowest GROUNDWATER CONTRIBUTION was found equal to 63.50% for treatments with two SUPPLEMENTARY IRRIGATION (for Bahar cultivar) in the first year. The highest and lowest GROUNDWATER CONTRIBUTION equal to 76.86% (for Cross Alborz cultivar with seedling SUPPLEMENTARY IRRIGATION treatment) and 66.40% (for W33g cultivar with two SUPPLEMENTARY IRRIGATION treatment) was found in the second year respectively. Moreover, from point view of YIELD PRODUCTION, the highest value was obtained for W33g cultivar during both years of the study.

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APA: Copy

GHAMARNIA, H., FARMANIFARD, M., & SASANI, SH.. (2013). EVALUATION OF GROUNDWATER USE BY THREE WHEAT CULTIVARS UNDER SUPPLEMENTARY IRRIGATION CONDITIONS. IRANIAN JOURNAL OF IRRIGATION AND DRAINAGE, 6(4), 316-330. SID. https://sid.ir/paper/131414/en

Vancouver: Copy

GHAMARNIA H., FARMANIFARD M., SASANI SH.. EVALUATION OF GROUNDWATER USE BY THREE WHEAT CULTIVARS UNDER SUPPLEMENTARY IRRIGATION CONDITIONS. IRANIAN JOURNAL OF IRRIGATION AND DRAINAGE[Internet]. 2013;6(4):316-330. Available from: https://sid.ir/paper/131414/en

IEEE: Copy

H. GHAMARNIA, M. FARMANIFARD, and SH. SASANI, “EVALUATION OF GROUNDWATER USE BY THREE WHEAT CULTIVARS UNDER SUPPLEMENTARY IRRIGATION CONDITIONS,” IRANIAN JOURNAL OF IRRIGATION AND DRAINAGE, vol. 6, no. 4, pp. 316–330, 2013, [Online]. Available: https://sid.ir/paper/131414/en

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