Information Journal Paper
APA:
CopyRAZEGHI JAHROMI, F., SHAHSAVAND HASSANI, H., & REZAEI, A.H.. (2011). THE STUDY OF SALT STRESS EFFECTS ON YIELD AND ITS COMPONENTS OF NEW CEREAL (PRIMARY TRITIPYRUM LINES: AABBEBEB) IN COMPARISON WITH WHEAT AND TRITICALE. ELECTRONIC JOURNAL OF CROP PRODUCTION, 4(1), 1-16. SID. https://sid.ir/paper/135253/en
Vancouver:
CopyRAZEGHI JAHROMI F., SHAHSAVAND HASSANI H., REZAEI A.H.. THE STUDY OF SALT STRESS EFFECTS ON YIELD AND ITS COMPONENTS OF NEW CEREAL (PRIMARY TRITIPYRUM LINES: AABBEBEB) IN COMPARISON WITH WHEAT AND TRITICALE. ELECTRONIC JOURNAL OF CROP PRODUCTION[Internet]. 2011;4(1):1-16. Available from: https://sid.ir/paper/135253/en
IEEE:
CopyF. RAZEGHI JAHROMI, H. SHAHSAVAND HASSANI, and A.H. REZAEI, “THE STUDY OF SALT STRESS EFFECTS ON YIELD AND ITS COMPONENTS OF NEW CEREAL (PRIMARY TRITIPYRUM LINES: AABBEBEB) IN COMPARISON WITH WHEAT AND TRITICALE,” ELECTRONIC JOURNAL OF CROP PRODUCTION, vol. 4, no. 1, pp. 1–16, 2011, [Online]. Available: https://sid.ir/paper/135253/en