INDUCING OF DROUGHT TOLERANCE IN KABULI (QAZVIN CULTIVAR) AND DESI (KAKA CULTIVAR) TYPES WITH USING OF SEED PRIMING

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HASHEMI KHABIR H.; EIVAZI A.R.; REZADOOST S.; HASHEMI KHABIR H.; HASHEMI KHABIR Z.

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Journal: JOURNAL OF RESEARCH IN CROP SCIENCES Year:2011 | Volume:3 | Issue:12 Page(s): 71-84

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Title

INDUCING OF DROUGHT TOLERANCE IN KABULI (QAZVIN CULTIVAR) AND DESI (KAKA CULTIVAR) TYPES WITH USING OF SEED PRIMING

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Keywords

CHICKPEAQ2

INDUCING OF DROUGHT TOLERANCEQ2

PRIMINGQ2

YIELD AND ITS COMPONENTSQ2

Abstract

To study the effects of seed PRIMING on germination characteristics‚ grain YIELD AND ITS COMPONENTS, two factorial laboratory and field experiments were carried out based on Completely Randomized Design and Randomized Complete Blocks Design, respectively. Treatments obtained from Kaka and Gazvin cultivars were of two CHICKPEA genotypes (Kaka and Gazvin cultivars) and B factor was used in different PRIMING methods including(control, treatment)‚ soaked in distilled water (hydropriming)‚ 3% KCl‚ 10% Poly Ethylene Glycol (PEG6000) 10%‚ K2PO4 1%‚ KNO3 2%‚K2SO4 1.5% ‚ CaCl2 5%. Drought stress obtained was obtained by interruption of irrigation at flowering stage. Laboratory analysis of variance showed that the effect of cultivars and PRIMING treatments on total dry and fresh shoot weight‚ shoot and root lengths‚ time of 50% germination (T50) and germination index (GI) had significant difference in 1% probability level, except dry shoot weight‚ all of traits PRIMING treatments and interaction effect had highly significant difference in 1% probability. Result of combined analyses of variance at normal and drought stress condition in field conditions showed that traits of total dry matter‚ grain yield‚ 1000-kernels weight‚ grain per pod‚ plant height‚ number of primary branches and harvest index at PRIMING treatments were significantly different in 1% and 5% probability level respectively. Also except the number of grains per pod‚ all of traits in PRIMING treatments and interaction effect were significantly different in 1% and 5% probability level respectively. PEG (6000), KCl and distilled water had highest positive effects on evaluated traits. PEG (6000) and KCl induced more drought tolerance of CHICKPEA cultivars.

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APA: Copy

HASHEMI KHABIR, H., EIVAZI, A.R., REZADOOST, S., HASHEMI KHABIR, H., & HASHEMI KHABIR, Z.. (2011). INDUCING OF DROUGHT TOLERANCE IN KABULI (QAZVIN CULTIVAR) AND DESI (KAKA CULTIVAR) TYPES WITH USING OF SEED PRIMING. JOURNAL OF RESEARCH IN CROP SCIENCES, 3(12), 71-84. SID. https://sid.ir/paper/167985/en

Vancouver: Copy

HASHEMI KHABIR H., EIVAZI A.R., REZADOOST S., HASHEMI KHABIR H., HASHEMI KHABIR Z.. INDUCING OF DROUGHT TOLERANCE IN KABULI (QAZVIN CULTIVAR) AND DESI (KAKA CULTIVAR) TYPES WITH USING OF SEED PRIMING. JOURNAL OF RESEARCH IN CROP SCIENCES[Internet]. 2011;3(12):71-84. Available from: https://sid.ir/paper/167985/en

IEEE: Copy

H. HASHEMI KHABIR, A.R. EIVAZI, S. REZADOOST, H. HASHEMI KHABIR, and Z. HASHEMI KHABIR, “INDUCING OF DROUGHT TOLERANCE IN KABULI (QAZVIN CULTIVAR) AND DESI (KAKA CULTIVAR) TYPES WITH USING OF SEED PRIMING,” JOURNAL OF RESEARCH IN CROP SCIENCES, vol. 3, no. 12, pp. 71–84, 2011, [Online]. Available: https://sid.ir/paper/167985/en

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