EFFECT OF INTERCROPPING ON THE YIELD AND SOME QUANTITATIVE AND QUALITATIVE TRAITS OF FENUGREEK AND ANISE

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

MARDANI FAHIMEH; BALOUCHI HAMIDREZA

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Journal of Agricultural Science and Sustainable Production Year:2015 | Volume:25 | Issue:2 Page(s): 1-16

Download Full-Text

Persian Verion

View:

983

Download:

Cites:

Information Journal Paper

Title

EFFECT OF INTERCROPPING ON THE YIELD AND SOME QUANTITATIVE AND QUALITATIVE TRAITS OF FENUGREEK AND ANISE

Author(s)

MARDANI FAHIMEH | BALOUCHI HAMIDREZA | Issue Writer Certificate

Keywords

BIOLOGICAL YIELDQ2

ESSENTIAL OILQ2

GRAIN YIELDQ2

LAND EQUIVALENT RATIOQ3

PROTEINQ2

Abstract

Intercropping in many parts of the world, due to the efficient use and conservation of resources and enhance the quantitative and qualitative yield of medicinal and crop plants is important. In order to evaluate the effect of intercropping on yield and some physiological traits of fenugreek and anise in intercropping a field experiment was carried out in the agricultural research field of Yasouj University, during growing reason of 2011-2012, as a randomized complete block design with three replications and ten treatments. Treatments included one row of fenugreek + one row of anise, two rows of fenugreek + two rows of anise, three rows of fenugreek + three rows of anise and monoculture fenugreek and anise by without weed control and weed control conditions. The results showed that intercropping treatments had significant effects on grain and BIOLOGICAL YIELD of both plants and pure cultures of the two species in terms of both the presence and absence of weeds had the highest grain and BIOLOGICAL YIELD. Treatments on grain and oil yield, percentage of the total PROTEIN and biomass nitrogen on fenugreek and anise ESSENTIAL OIL and oil yield were significantly different from each other. LAND EQUIVALENT RATIO in all intercropping treatments was more than one and between 1.04 and 1.39, which was indicated superiority of a mixed culture than pure culture in the culture patterns. In general, single-row intercropping to monoculture, due to the improved quality traits and increase its usefulness is recommended.

Cites

No record.

References

No record.

Cite

APA: Copy

MARDANI, FAHIMEH, & BALOUCHI, HAMIDREZA. (2015). EFFECT OF INTERCROPPING ON THE YIELD AND SOME QUANTITATIVE AND QUALITATIVE TRAITS OF FENUGREEK AND ANISE. JOURNAL OF AGRICULTURAL SCIENCE AND SUSTAINABLE PRODUCTION (JOURNAL OF AGRICULTURAL SCIENCE), 25(2), 1-16. SID. https://sid.ir/paper/180643/en

Vancouver: Copy

MARDANI FAHIMEH, BALOUCHI HAMIDREZA. EFFECT OF INTERCROPPING ON THE YIELD AND SOME QUANTITATIVE AND QUALITATIVE TRAITS OF FENUGREEK AND ANISE. JOURNAL OF AGRICULTURAL SCIENCE AND SUSTAINABLE PRODUCTION (JOURNAL OF AGRICULTURAL SCIENCE)[Internet]. 2015;25(2):1-16. Available from: https://sid.ir/paper/180643/en

IEEE: Copy

FAHIMEH MARDANI, and HAMIDREZA BALOUCHI, “EFFECT OF INTERCROPPING ON THE YIELD AND SOME QUANTITATIVE AND QUALITATIVE TRAITS OF FENUGREEK AND ANISE,” JOURNAL OF AGRICULTURAL SCIENCE AND SUSTAINABLE PRODUCTION (JOURNAL OF AGRICULTURAL SCIENCE), vol. 25, no. 2, pp. 1–16, 2015, [Online]. Available: https://sid.ir/paper/180643/en

Related Journal Papers