EFFECT OF GIBBERELLIN ON SOME MORPHOLOGICAL TRAITS, PHOTOSYNTHETIC PIGMENTS CONTENT AND PROLINE IN SAVORY (SATUREJA HORTENSIS L.) UNDER SALINITY STRESS CONDITIONS

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ARVIN P.

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Journal: JOURNAL OF CROP PRODUCTION RESEARCH (ENVIRONMENTAL STRESSES IN PLANT SCIENCES) Year:2015 | Volume:7 | Issue:2 Page(s): 89-104

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Title

EFFECT OF GIBBERELLIN ON SOME MORPHOLOGICAL TRAITS, PHOTOSYNTHETIC PIGMENTS CONTENT AND PROLINE IN SAVORY (SATUREJA HORTENSIS L.) UNDER SALINITY STRESS CONDITIONS

Author(s)

ARVIN P. | Issue Writer Certificate

Keywords

GIBBERELLINQ2

MORPHOLOGICAL TRAITSQ2

PHOTOSYNTHETIC PIGMENTSQ1

SALINITYQ2

PROLINEQ2

SAVORY ( SATUREJA HORTENSIS L.)Q2

Abstract

NACL stress is one of the reduction reasons of the medicinal plants and crop yield. Hormonal factors like as GIBBERELLIN (As a plant growth regulators), can play different physiological and biochemical effects on plants under salt stress. In present research, the effects of different sodium chloride (NaCl) concentration (0, 30, 60, 90 and 120 mM) and GIBBERELLIN (0 and 100 mg L-1) were studied on some MORPHOLOGICAL TRAITS, PHOTOSYNTHETIC PIGMENTS content, and PROLINE in savory plant ( Satureja hortensis L.). Experimental design was Randomized Complete Blocks (RCB) with 4 replications. The results demonstrated that different levels of SALINITY significantly decreased both dry and fresh weight of root and shoot. Reduction trend of dry and fresh weight were done more moderate with application of 100 GIBBERELLIN. This response showed that gibberelin could relief negative effects of NaCl on biomass productions under salt stress and GIBBERELLIN application caused improvement of growth. With increasing the levels of SALINITY, chlorophylls a and b reduced considerably in compared to control and concentration of this traits at NaCl × GIBBERELLIN interaction significantly decreased in comparison with individual salty treatment. Also anthocyanin content in individual salty treatment increased significantly compare with individual GIBBERELLIN treatment and NaCl × GIBBERELLIN interaction. The results showed that PROLINE concentration increased considerably in NaCl × gibberelin interaction in comparison with control treatment and the highest concentration of PROLINE was observed in 90 Mm NaCl and GIBBERELLIN consumption.

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APA: Copy

ARVIN, P.. (2015). EFFECT OF GIBBERELLIN ON SOME MORPHOLOGICAL TRAITS, PHOTOSYNTHETIC PIGMENTS CONTENT AND PROLINE IN SAVORY (SATUREJA HORTENSIS L.) UNDER SALINITY STRESS CONDITIONS. JOURNAL OF CROP PRODUCTION RESEARCH (ENVIRONMENTAL STRESSES IN PLANT SCIENCES), 7(2), 89-104. SID. https://sid.ir/paper/182331/en

Vancouver: Copy

ARVIN P.. EFFECT OF GIBBERELLIN ON SOME MORPHOLOGICAL TRAITS, PHOTOSYNTHETIC PIGMENTS CONTENT AND PROLINE IN SAVORY (SATUREJA HORTENSIS L.) UNDER SALINITY STRESS CONDITIONS. JOURNAL OF CROP PRODUCTION RESEARCH (ENVIRONMENTAL STRESSES IN PLANT SCIENCES)[Internet]. 2015;7(2):89-104. Available from: https://sid.ir/paper/182331/en

IEEE: Copy

P. ARVIN, “EFFECT OF GIBBERELLIN ON SOME MORPHOLOGICAL TRAITS, PHOTOSYNTHETIC PIGMENTS CONTENT AND PROLINE IN SAVORY (SATUREJA HORTENSIS L.) UNDER SALINITY STRESS CONDITIONS,” JOURNAL OF CROP PRODUCTION RESEARCH (ENVIRONMENTAL STRESSES IN PLANT SCIENCES), vol. 7, no. 2, pp. 89–104, 2015, [Online]. Available: https://sid.ir/paper/182331/en

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