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Information Journal Paper

Title

DIMENSIONAL STABILITY OF POPLAR WOOD BY PARAFFIN EMULSION, QUATERNARY AMMONIUM AND HYDRATED STARCH USING FULL-CELL TREATMENT

Pages

  79-89

Abstract

 The dimensional stability of wood is an important property for outdoor applications. In this study, the dimensional stabilization of POPLAR wood (Populus Alba) by applying emulsion of paraffin, QUATERNARY AMMONIUM and starch was investigated. Paraffin at three levels of 0%, 3%, 5%, QUATERNARY AMMONIUM at three levels of 0%, 1.5%, 2.5% and starch at three levels of 0%, 1% and 2% were selected as variables. Some physical characteristics including longitudinal, tangential and radial swelling were determined. Based on the results, for optimizing PHYSICAL PROPERTIES, the treatment of 5% paraffin, 0-1.5% QUATERNARY AMMONIUM and 0-1% starch was recommended.

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    • Cite

    APA: Copy

    MANSOURYAR, I.. (2010). DIMENSIONAL STABILITY OF POPLAR WOOD BY PARAFFIN EMULSION, QUATERNARY AMMONIUM AND HYDRATED STARCH USING FULL-CELL TREATMENT. IRANIAN JOURNAL OF WOOD AND PAPER INDUSTRIES, 1(1), 79-89. SID. https://sid.ir/paper/184313/en

    Vancouver: Copy

    MANSOURYAR I.. DIMENSIONAL STABILITY OF POPLAR WOOD BY PARAFFIN EMULSION, QUATERNARY AMMONIUM AND HYDRATED STARCH USING FULL-CELL TREATMENT. IRANIAN JOURNAL OF WOOD AND PAPER INDUSTRIES[Internet]. 2010;1(1):79-89. Available from: https://sid.ir/paper/184313/en

    IEEE: Copy

    I. MANSOURYAR, “DIMENSIONAL STABILITY OF POPLAR WOOD BY PARAFFIN EMULSION, QUATERNARY AMMONIUM AND HYDRATED STARCH USING FULL-CELL TREATMENT,” IRANIAN JOURNAL OF WOOD AND PAPER INDUSTRIES, vol. 1, no. 1, pp. 79–89, 2010, [Online]. Available: https://sid.ir/paper/184313/en

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