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Information Journal Paper

Title

Effects of salinity stress on yield and yield components and some physiological traits in cumin (Cuminum cyminum) produced by callus

Pages

  90-105

Abstract

 Choose plants resistant to salinity at germination stage through in vitro culture are a reliable and economical method in order to select the salt tolerant plant. In this experiment the effect of different concentrations of salinity on mass cumin was investigated., an experiment was carried out in order to study the effect of different salinity levels on Cuminum cyminum varieties in a completely randomized design with three replications. In this paper, effect of: Salinity with five levels 0, 3, 6 and 9 Mm ( NaCl ) and eight varieties of Cuminum cyminum. Cumin variety include: Shiraz, Abadeh, Kerman, Jiroft, Birgand, Sabzevar, Torbat-e-Hydareyhe and Jagarm. Explant plumule produced from seedling vitro culture of Cumin for producing Callus and Subshrub regeneration with contents 1 mgL-1 NAA and 2 mgL-1 kinetin concentrations. Cumin from callus cultures were grown under greenhouse conditions to evaluate the effect of salinity. The result showed that all growth indices, economic and biological yield of cumin decreased with increasing salinity levels. Salinity also reduced the percentage of essential oils and k+. highest umbrella numbers per plant, seed numbers per umbrella, economic and biological yields in Kerman and highest percentage of essential oil and content of K+ was in Jiroft. Kerman in saline conditions of biological yields, umbrella numbers per plant was more than other varieties.

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    APA: Copy

    FAZELI, M., ARMIN, M., SABA, J., & Tazari, A.. (2018). Effects of salinity stress on yield and yield components and some physiological traits in cumin (Cuminum cyminum) produced by callus. PLANT ECOPHYSIOLOGY (ARSANJAN BRANCH), 10(33 ), 90-105. SID. https://sid.ir/paper/188506/en

    Vancouver: Copy

    FAZELI M., ARMIN M., SABA J., Tazari A.. Effects of salinity stress on yield and yield components and some physiological traits in cumin (Cuminum cyminum) produced by callus. PLANT ECOPHYSIOLOGY (ARSANJAN BRANCH)[Internet]. 2018;10(33 ):90-105. Available from: https://sid.ir/paper/188506/en

    IEEE: Copy

    M. FAZELI, M. ARMIN, J. SABA, and A. Tazari, “Effects of salinity stress on yield and yield components and some physiological traits in cumin (Cuminum cyminum) produced by callus,” PLANT ECOPHYSIOLOGY (ARSANJAN BRANCH), vol. 10, no. 33 , pp. 90–105, 2018, [Online]. Available: https://sid.ir/paper/188506/en

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